Orlando, Kissimmee, Winter Park, Windermere, Saint Cloud etc
We take pride of our dessert buffets, we make each dessert from scratch combining dessert techniques from all over the world; from France, Italy, Brasil, Germany, and specially from our natal Venezuela. We love to put at your guest hands delicious desserts in a custom designed buffet. We make a design consultation with you to match your Dessert Buffet to the event decorations, color or theme. We want our Dessert Buffet to be and amazing experience for your guest. A wedding cake needs to be special, unique and reflection of you as a couple. The flavor, the filling, the frosting... Meet with our master pastry chef Carlos Gonzalez for a free consultation, and make your dreamed wedding cake a reality. We can accommodate wedding cake and dessert buffets for larger parties up to 2000 guest