Sebastopol Rehearsal Dinners, Bridal Showers + Parties

Farm to Table Provisions

California, Nevada, Oregon, Washington

About this vendor

Private Chef For Events

You can plan a rehearsal dinner that pushes the boundaries and exceeds expectations with Farm to Table Provisions, a mobile chef service based in Sebastopol, CA. A passion for food and culinary exploration inspired Chef Zachary Albright to establish this business, and he is thrilled to now share that passion with others. He is dedicated to bringing the flavors of the globe to dinner tables all over the US, designing dishes that take guests on a journey from one country and cuisine to another. Chef Zachary's approach to his craft is focused on providing a rustic yet modern dining experience. Every dish he creates offers an innovative twist on an ingredient or culinary style that clients know and love. If you have a specific idea for the menu for your rehearsal dinner or other gathering, just ask, as Chef Zachary is always willing to cater to your unique tastes and requirements. Chef Zachary will travel to your chosen event venue to prepare and serve your Farm to Table Provisions menu. He will also be on hand throughout your meal to guide you and your loved ones through the culinary journey, introducing you to all the exciting flavors you're tasting. Whether you're sampling Chef Zachary's signature duck 3-ways or devouring his peach and basil pavlova, you'll be amazed at how he brings out the extraordinary in every ingredient he uses.

Details

Guest Capacity

300+

Settings

Backyard
Ballroom
Barn
Farm & Ranch
Beach
Waterfront

Venue Service Offerings

Bar & Drinks
Bar Rental
Cakes & Desserts
Cupcakes
Other Desserts
Destination Weddings

Wedding Activities

Getting Engaged
Engagement Party
Rehearsals & Parties
After Party
Bachelor Party
Bachelorette Party

Pricing

Curious to learn more?

3.7

out of 5.0

3 reviews

Search reviews

Highlighted review

7/27/2024 • Grant M

We hired Zachary to prepare a very special birthday celebration dinner in our home to share with a group of close friends. Originally, we had a meal plan in mind, but in talking to Zach we learned by listening to his suggestions that he has a broad range of expertise with many types of cuisine and is highly skilled in several culinary arts. He ended up creating a nine course meal for us that included delectable flavors and unforgettable dishes that were an experience all onto themselves. This chef is truly a master. He is friendly, dependable, and cares about what he produces. We highly recommend him for any occasion, large or small.

7/30/2024 • Kevin W

Food was good, but when he requested payment at the end of the night, he under credited what was paid by over $1250 dollars. He admitted the mistake, but allegedly did not have the money to make it right. He said that another client stiffed him (and you can read their review on a different review site). After continued attempts to contact him, rectify the situation, set up a payment plan or anything, he decided to ghost us and is not returning any calls or attempts to collect. We will be suing him. Stay clear of this guy unless you like drama.

7/29/2024 • Lydia M

It was a pleasure and a delight to have Zachary Albright as chef for our daughter’s wedding. For him the sky was the limit in creating unique food menus for our daughter’s wedding of 80 guests and the night before rehearsal dinner of 50 guests. Zachary has the ability to source a variety of foods to make it delicious and fun. Our guests enjoyed the best of what Sonoma County has to offer during our summer season. He brings the local farm to your table. The dinner was served family style to go with the long tables in a country setting. For example: A salad of local mix greens with local Dry Creek peaches, scorched honey/sherry vinaigrette basil, toasted hazelnuts and Laura Chenel goat cheese. Another popular dish was lemongrass fried chicken with Thai style tamarind sauce. Zachary wanted our guests to have a memorable and idyllic experience. And he succeeded.

Any questions?

Contact

6180 Stoetz Lane, Sebastopol, CA | California, Nevada, Oregon, Washington

(707) 931-9351

Interested?

Meet the team

Zachary Albright

Owner

Hello, and thank you for visiting my business! Having grown up in the beautiful city of Sonoma, I've called the Wine Country my home for nearly 30 years. I began cooking professionally at the age of 14, knowing that this was my chosen path in life. For the first 16 years of my career, I worked for some of the most prestigious restaurants and chefs in the world. The likes of Wolfgang Puck, Alice Waters, Masaharu Morimoto and Thomas Keller have been a few of my mentors and clients. Wee are so lucky to have access to these amazing farms, ranches and fisheries out here!

Message vendor

*=Required

Starting Cost: $$ – Affordable

Zachary Albright

OWNER

By clicking 'Request Quote', you agree to The Knot creating an account for you, if you don't have one, and to our Terms of Use. See our Privacy Policy to learn what data we collect and how we use it.

Farm to Table Provisions's photos