I went to Flour(ish) Bake Shoppe because I heard that they could make gluten free cakes (my now husband has celiac disease) and I am sooooo happy I did! Taryn is incredible! I got ...married at the New England Aquarium a little over a week ago, and had the vision of a fun, nontraditional, whimsical, under the sea cake. Since we were having a mini dessert display, I only needed a small cake for cutting purposes. Taryn went above and beyond anything I could ever dream of! She managed to make a giant shark head, complete with underwater sea creatures, and per my request, a goat with a snorkel and Brady jersey! As an added bonus, I was able to pick funfetti cake, which is my absolute favorite! Thank you so much Taryn for not only making a delicious cake, but a work of art that my guests are still talking about!