Frosted Fox Bakery

Frosted Fox Bakery is a vegan wedding bakery based in Springfield, MO, founded by avid baker Rachel Fox. Specializing in beautifully iced vegan wedding cakes, Rachel is devoted to using high-quality and vegan, organic, and fair trade ingredients. With a dash of ingenuity, Rachel’s cakes look and taste amazing, allowing vegans and to-be-weds with allergies to have their cake and eat it too. Passionate about cooking and baking, Rachel has always loved creating new and delicious treats to share with friends and family. But after developing intolerances to certain food groups, this baker needed to get creative and explore vegan alternatives for her signature homemade treats. Couples are sure to love this alternative approach to wedding cakes while celebrating their special occasion in comfort and style. Frosted Fox Bakery produces bespoke vegan wedding cakes based on the engaged couple’s needs and budget. Boasting a wide variety of cake flavors, couples can enjoy carrot, lemon, vanilla, or chocolate-flavored cakes, among many other types available. Flavored vegan frosting and fondant appliques can also be customized to the to-be-weds ideas. Additional services include gluten-free cakes, vegan cupcakes and desserts, and delivery.