Greensburg Country Club

Gabby Gennaro, Event Coordinator at Greensburg Country Club, is known for her exceptional event planning skills, attention to detail, and ability to create unforgettable experiences. With a passion for hospitality and a keen eye for design, Gabby effortlessly brings each client’s vision to life, delivering seamless events tailored to their unique styles and needs. Gabby specializes in coordinating a wide range of events, from elegant weddings and corporate gatherings to private celebrations and community functions. Her collaborative approach ensures every detail is carefully planned and executed, from initial consultations to the final moments of an event. Clients and colleagues alike appreciate her professionalism, creativity, and dedication to exceeding expectations. Areas of Expertise: Full-service event planning and coordination Vendor and logistics management Personalized client consultations Budgeting and cost control Designing custom experiences to match individual styles As a key member of the Greensburg Country Club team, Gabby has built strong relationships with clients and vendors, making her a trusted resource for creating unforgettable moments. Her ability to adapt to any challenge and maintain a calm, organized approach ensures that every event runs smoothly. Outside of her work at the Country Club, Gabby enjoys exploring event design trends, networking with industry professionals, and finding new ways to elevate the guest experience.

Jacque Leancu is an accomplished Food and Beverage Manager with a proven track record of delivering exceptional dining experiences and operational excellence. With years of experience in the hospitality industry, Jacque has mastered the art of managing diverse food and beverage operations while ensuring outstanding guest satisfaction. In his current role, Jacque oversees menu development, inventory control, staff training, and vendor relationships, ensuring that every aspect of service meets the highest standards of quality and professionalism. Her hands-on leadership style fosters a collaborative team environment that thrives on creativity, efficiency, and a commitment to excellence. Jacque also brings extensive event coordination expertise, having planned and executed weddings, corporate functions, and private celebrations. From meticulous planning to seamless execution, Jacque ensures every detail aligns with the client’s vision and creates lasting memories for guests. Key Strengths: Food and beverage operations and quality assurance Event planning and logistics coordination Team leadership and staff development Budget management and cost control Building strong client and vendor relationships Jacque’s passion for the culinary arts and his dedication to guest satisfaction have earned him a reputation as a leader who consistently exceeds expectations. Her ability to combine operational efficiency with innovative service makes him a valuable asset to any hospitality team. Outside of work, Jacque enjoys exploring culinary trends, participating in community events, and mentoring future industry leaders.

With over a decade of experience in hospitality, Tara Shannon is a dynamic and results-driven professional who serves as the General Manager of Greensburg Country Club. Tara combines her background in event planning with strong leadership skills to create exceptional experiences for clients and members alike. She has a keen eye for detail, a commitment to excellence, and a talent for seamlessly coordinating all aspects of event execution. Her hands-on approach ensures that every occasion exceeds expectations. As a General Manager, Tara oversees all operational aspects of the club, including dining, golf, and event services. Her ability to build strong relationships with members, staff, and vendors has played a pivotal role in elevating the club’s reputation for outstanding service. Under her leadership, Greensburg Country Club continues to thrive as a premier destination for weddings, celebrations, and community events. Full-service event planning and execution Team leadership and staff development Budgeting and revenue optimization Building client relationships and satisfaction Enhancing operational efficiency and member engagement Tara’s dedication to creating exceptional experiences is matched only by her commitment to fostering a positive and inclusive environment at Greensburg Country Club. When she’s not busy managing the club, she enjoys exploring innovative dining trends, playing golf, and collaborating with her team to bring new ideas to life.

Emma O'Connor is an enthusiastic and detail-oriented professional with a strong background in food and beverage operations and event coordination. As the Assistant Food and Beverage Manager at Greensburg Country Club, Emma brings a unique combination of organizational expertise and creative vision to elevate dining and event experiences. With Years of experience in the hospitality industry, Emma excels at supporting day-to-day food and beverage operations, assisting in menu planning, staff training, and ensuring top-tier service for members and guests. Her collaborative approach and problem-solving skills contribute to maintaining smooth and efficient operations. In her role as an Event Relations Specialist, Emma works closely with clients to bring their visions to life. Whether coordinating weddings, corporate events, or private gatherings, she ensures every detail is thoughtfully executed, delivering seamless and memorable experiences. Her ability to build strong relationships with clients, vendors, and team members is a cornerstone of her success. Key Skills and Expertise: Food and beverage operations support Event planning and client relations Staff coordination and training Vendor and logistics management Enhancing guest satisfaction through personalized service Emma’s passion for creating unforgettable experiences drives her dedication to excellence in every aspect of her work. Her attention to detail, ability to multitask, and commitment to delivering exceptional service make her an invaluable asset to the team. When Emma isn’t busy at work, she enjoys exploring new culinary trends, attending community events, and finding inspiration for innovative event ideas.