Operating out of Orlando, FL, Kitchen’s Portal is a catering business led by seasoned chef and mixologist Junior Portal. Specializing in a variety of traditional and cosmopolitan cuisines, this exquisite cook takes delight in complementing milestone occasions with delicious food. Whatever your preferences, Junior and the culinary team will endeavor to provide you with a truly memorable dining experience.
Junior has been involved in the hospitality industry for decades. Known for his delectable dishes and innovative cocktail concepts, he combines flavors from all manner of cuisines to create distinctive meals. Experienced and highly-skilled, he owned and operated a restaurant in Boston for many years, an acclaimed eatery that specialized in Asian-Latino fusion cuisine. His food has been featured in an array of well-known publications, including The Boston Globe and Boston Magazine, Boston Herald, Rachael Ray Tasty Travels, Phaeton Gourmet
Kitchen’s Portal serves happy couples all over the Sunshine State. From classic All-American BBQ to tasty Latin American fare, Junior is willing to adapt his repertoire to satisfy your taste buds. He is happy to accommodate a wide range of dietary requirements, such as vegan, nut-free, and gluten-free. To make sure that your wedding meal happens without a hitch, Kitchen’s Portal provides delivery, set-up, and cleaning services.
