For our wedding next April, our goal for the food is to wow our guests with an entirely vegan/plant-based menu. After looking through many other caterers that either only had a few... rather plain dishes that could be made vegan, or others that were maybe vegan already but not very exciting or hearty, we were so stoked to find Krafted Culture Catering! Chef Cooper took care of us right off the bat - he responded to my message right away, and has continued to have consistent, great communication. The vegan menu he sent us with numerous dishes to choose from was exciting to look through, and it was hard to narrow it down as we wanted to order everything! We just had our tasting this past weekend and were not disappointed - everything was so tasty, flavorful, and fresh. We know even the omnivores at our wedding will be impressed, and that no one will go hungry! Chef Cooper was a great support throughout our tasting too, he made sure to give us time to enjoy each course and talk amongst ourselves before checking in for feedback afterward. He was really easy to chat with and very attentive to the questions we had, and he helped us decide on swapping out an appetizer choice to go a little better with our overall menu. He also is clearly very knowledgable and experienced with how weddings run - he brought up a few details to us that we might not have thought of otherwise, so we feel at ease that he is setting us up for success! We are so happy that Krafted Culture Catering and Chef Cooper will be a part of our big day, and we can't wait to share some delicious eats with all our guests. :)