I could write a novel about Ladyfingers Private Catering. Diane is incredible.
I think finding a caterer ended up being our biggest headache from the wedding planning period. My husband and I wanted a morning wedding with an elegant brunch ...reception. We chatted with at least half a dozen if not more caterers. Every single caterer proposed what amounted to a very nice hotel breakfast - waffles (either diy with a long line, cold and hard or warm and soggy), an omelet station (with long lines), and vats of bacon, mass-produced scrambled eggs, weird casseroles, and bread/fruits on tables. It was disappointing. Diane heard our requests and provided crazy delicious menu options. Our tasting at her house was one of the most delicious brunch meals we've had. She worked with us on our budget, gave suggestions about meal options, and, in the end, we settled on a meal that was fresh, delicious, and fawned over by our guests. In fact, our photographers were gushing over the bacon roll-ups before they even shot our post-wedding pics. It was incredible food, the service was fantastic, and everything went beautifully on the day. Diane was even flexible enough to provide a vegetarian option for a family member who had severe dietary restrictions.
Recommend to anyone wanting something a little different and special for their wedding. We had a smaller group (about 70 people), but her team accommodated them beautifully. Best wedding food ever - really made the event.