Our staff's goal is to provide the perfect setting and experience for guests who wish to host private, business, or celebratory dinners.
We also offer opportunities for private wine events, and seminars.
We Offer:
Several private and semi-private rooms with capacities for formal dining ranging from 15 to 50 guests.
Our private dining rooms are wheelchair accessible.
Two private rooms equipped with audio-visual equipment.
A beautiful multi-coursed menu, thoughtfully planned by
Chef Tory Miller who uses only the best farm fresh and seasonal ingredients.
A professional wine and beverage team overseeing the area's most extensive selection of small-grower and biodynamic wines.
