Lily & the Cactus

Lilly and the Cactus is a wedding rehearsal dinner venue situated in Washington DC. This charming location combines stylish surroundings, outstanding service, and mouthwatering multicultural cuisine to create an exceptional dining experience for every guest. Offering an array of elegant private spaces, it is the perfect spot for rehearsal dinners, bridal showers, after-wedding brunches, and more. Located in the hip NoMA neighborhood, minutes from downtown Washington DC, this charming eatery is easily accessible by all varieties of public transport. The moment you step through its doors, your senses will be treated to an array of elegant sights and delectable smells. From the charming seclusion of the patio to the high-ceilinged majesty of the Paint Branch private room, every inch radiates a feeling of luminous charm. It is perfect for all varieties of gathering, from intimate dinners with your nearest and dearest to festive receptions with your friends and family members. With four private spaces available, Lily and the Cactus can accommodate up to 200 seated guests and larger receptions of up to 400 attendees. Their attentive events team will be more than happy to help you choose the best space to suit your party needs and requirements. The kitchen is led by ex-Iron Chef contestant and culinary expert Chef Morou. Originally hailing from West Africa, Chef Morou describes his style of cooking as similar to how he speaks, ‘American, but with an accent’. Inspired by flavors from his homeland and the Southwest, he expertly crafts creative and flavorful New American dishes that taste as good as they look. He and his dedicated kitchen staff are fully-equipped to prepare a full array of dining options, from tasty hors d’oeuvres to full lunch buffets. A variety of beverage options are also available including frosty craft beers, imported wines, and a selection of specially-crafted cocktails.