Serving fresh, farm-to-table dishes, New York Kitchen is a restaurant and wedding venue located in Canandaigua, NY. With the tranquil waters of Canandaigua Lake nearby, sweethearts and their loved ones can celebrate with an exceptional meal surrounded by picturesque vistas. The multiple event spaces throughout the venue each boast their own character, offering something to suit varying styles. New York Kitchen is a non-profit that works to connect New Yorkers with the craft beverages, culinary traditions, and agriculture of the state. They offer classes for individuals to learn about pairing beverages, cooking, wine tasting, and to earn certifications. This is in addition to their restaurant which features cuisine that has been created with more than 80% locally sourced ingredients. In theTasting Room, individuals can learn about 60 different wines produced in New York while also enjoying craft beer and non-alcoholic beverages. The restaurant and educational center was established in 2006, known then as The New York State Wine & Culinary Center. It was founded through the combined efforts of Rochester Institute of Technology, Wegmans Food Markets, Constellation Brands, and the New York Wine and Grape Foundation. The dedicated team at New York Kitchen works with you throughout the planning process to help you organize an unforgettable fete. Each event space is customizable, allowing your ideas for your celebrations to come to life. The chefs, working with local farmers, provide cuisine that celebrates the state’s culinary history with fresh flavors. The expert bartenders help round off the meal with a range of specialty drinks, wines, craft beers, and more. Engagement parties, showers, and rehearsal dinners can be held here, in addition to weddings.