Port-O-Call Hotel

erfect for 50-70 guests I truly can not say enough nice things about the port o call hotel and staff. We had a beautiful wedding on the beach and then came into the hotel for the reception. The views from the dinning room are amazing. K (Food and beverage manager/day of coordinator) was absolutely amazing to work with. I could always reach him when needed and he made the entire event run smoothly. He even helped to fix a few last minute disasters due to my lack of planning. The servers Savannah, Sierra, and Sarah were so attentive. No one ever had an empty plate or glass. The appatizers just kept coming. We did the pasta station for cocktail hour and it was such a hit. Guests kept going up for kids and no one panic ate. Usually wedding food is kind of meh. We did a tasting with my mom and MOH and when I tasted the steak... Oh my gosh I was day dreaming about it. So many guest raved an raved about the food. They were accommodating of gluten free, allergies, vegan/vegetarian guests. The girls even remembered peoples preferences from breakfast the morning before. All of my guests felt special and pampered. The port o call delivered that resort wedding feel that I was hoping for. If you're considering Ocean City NJ for your wedding I 10000% say pick here!! My pro tip is add the Pent house. We had so much room for getting ready and having breakfast. Even my videographer was impressed. He said this was the best getting ready space he'd ever seen. Multiple bathrooms a kitchen just made everything so much less cramped and we had a good stress free flow. The night after it was so romantic to sit on the porch and then get cozy by the fire. Im so so glad we added it on and plan to return for anniversaries.