Thank you to the team at Gatsby On The Ocean for an amazing wedding!!! We met with Elyse Remigio in November 2020, and was the first venue we looked at. The venue itself, located... on the beach surrounded by sand, ocean, and beachgrass, has a rich history and Elyse walked us through every part of the building. As this was our first venue to look at, Elyse took the time to answer each and every question. Elyse also made sure we had other questions to ask potential venues as we hadn’t even thought of to ask yet. She gives us the ins and outs of what we could expect, and she was spot on. With it being COVID, she reassured us of all our worries, but did mention that with rescheduling and the current state, dates were getting booked up quickly. We visited 6 other venues in a 2 week time, and realized that not only was the Gatsby On The Ocean right for us, Elyse was also right for us. After committing to Gatsby On The Ocean, Elyse started to set up a time table and checklist of things we needed to get done. Elyse also provided a list of recommended vendors, and also encouraged us to find our own, but in the end, Elyse again, had the better insight and gave us the best list of vendors from the beginning. As the wedding date drew closer to us, Heather Breitman was introduced to us, and became a second set of hands to help us as things popped up. Heather was with us when we had our menu tasting and talked us through each of the options, which is needed because the amount of choices at Gatsby On The Ocean is incredible. Between Elyse and Heather, any last minute questions or problems that arose, they both answered timely via email, phone, even text, whichever was most comfortable for us.
The days before, and day of the wedding, we were introduced to Brett Belferder and Kristen. Brett made sure that everything we dropped off beforehand, every centerpiece (we had 16 tables and each table had a different centerpiece), the arch, the decor…. Everything you can think of needing to have at the wedding, Brett made sure that we had it, and it was displayed the way it was intended. During the day of the wedding, Brett kept everyone on time, was with us while we talked to the other vendors to ensure every one was on the same page, Brett kept the ceremony on track and the nerves at a minimum! If you needed anything, Brett was easy to find and a pleasure to work with, he got everything handled quietly and quickly! Kristen helped Leia (Bride) with the dress, bustle, food and drinks for everyone in the bridal party. Anytime Leia needed anything, Kristen was always available and able to take care of it.
The food for the wedding, from Chef Eric, was phenomenal. We are both culinary graduates, and Chef Eric was able to blow both of us away. From the passed hors d’oeuvres and food stations during the cocktail hour, to the entrees for dinner, everything was seasoned and presented perfectly. Also, if you choose not to get the mini lobster rolls at your event, you are doing yourself a disservice. The day after our event, Brett and Elyse had everything from our wedding, in one easy pickup location and assisted us on getting them out in one piece.Everyone at Gatsby On The Ocean, not mentioned above, was just as amazing. Every team member that worked our wedding was upbeat, positive, yes attitudes, and working non stop. I hope whomever reads this, will choose Gatsby On The Ocean, for whatever event they are having, as they will not be disappointed!