Greg Marsh Designer Cakes

wedding. I’ve already recommended this cake to my engaged friends and they booked him as well.

ocha chip with chocolate mousse for the bottom layer and vanilla with huckleberry filling for the top tier with ombre buttercream icing. Everyone at our wedding was complimenting us on how delicious the cake was! It was also impressive that Greg personally delivered our cake to the venue! We also found his cakes to be affordable. We decided on a simple cake for our wedding however looking at other cakes on Facebook that Greg has created it is clear that he is passionate and skilled in what he does.

he way. We were also excited to have huckleberry filling but when we saw it, it was grey in color. However, the parts that were cooked through all the way, tasted amazing!

ake. He was able to create exactly what we had envisioned, only better! We could not have been any happier with the end result. It was a stunning creation and oh- so delicious! We can't wait until our one-year anniversary to have some more though we know it won't be quite the same. Greg's eye for the exquisite and attention to detail gave us full confidence that we would not have a confectionery worry in the world on our wedding day. We could not have chosen a more talented baker to work with than Greg Marsh and we look forward to future occasions to order one of his cakes.

icking just one cake flavor, but Greg and his team made it easy by letting us pick different flavors for each tier at no extra charge.

we wanted and put his own creative spin on things as well, which is exactly the design expertise we wanted him to incorporate. We've never eaten more delicious cake, either. It will be hard to wait for our 1 year anniversary to eat the topper we saved :)

y because not everyone can make something like that. My husband tried The Madagascar vanilla cake with the Idaho huckleberry filling, and he was sold even before we knew if they could meet our request. I contacted them via their website & within days I had an appointment. When I arrived they met me with a smile & had samples of the most popular cakes. As I tasted & we covered all the details and I was able to see some of the amazing work they have done. With each bite I knew no one else could make the cake we wanted. After our first meeting I only had to meet them one more time & that was to drop off our topper and they took care of everything else. My husband and I didn't get to see our beautiful wedding cake until after we said "I do!" & our jaws almost hit the floor. It was everything we dreamed of and more. Each layer something different and unique. The best wedding cake I've ever had! I can promise that any of our customized cakes going forward will be coming from here!

e ended up being very beautiful and DELICIOUS (dark chocolate cake with huckleberry filling)!! Also, very affordably priced.

d succulents for our rustic wedding. This is hands down the best cake I have ever tasted. Guests went back for seconds! Stunning.

th each layer offset and colored ribbon around each layer. He out did himself, truly. We had a buttercream cake and I have never seen buttercream look so much like fondant, it was gorgeous and tasted so good. The cake and grooms cake was Belgium dark chocolate with bavarian cream (OMG!) to die for. We were also so impressed with the grooms cake which was a NJ Devils ice rink, being in the Idaho we weren't sure how well the bakery would pull off an East Coast Hockey teams logo but it was perfect. We would recommend Greg Marsh to anyone.

Cakes over other cake vendors in the area because his cakes are not as SWEET as others. Still delicious, just not as much sugar as other vendors tend to use.

dered not sharing with the guests, but only for a minute (; We are still getting compliments on it and the wedding was three weeks ago! I definitely recommend Marsh Cakes to anyone in the Boise area.

huckleberry vanilla and the best coconut cream. he designed a "beach themed" wedding cake complete with seashells, sand and waves.

We will use Greg for all of our big events!

Note: I had a small wedding (~40 people), so my cake was only $150 or so.

so delicious and delicate. Greg came highly recommended by all of our friends and it was worth it to listen! He created a cake exactly how we wanted it and personally delivered it to McCall on time and unharmed. Oh, and we didn't have ANY leftovers! We will be ordering an anniversary cake from Greg Marsh for sure!

I suggest having lots of pictures to give him that express exactly what you want so that the end result is what you have in you head.

us and tell us how much they enjoyed the cupcakes!

little left over to take home. Everyone loved the cake. Greg Marsh is very professional and has a very business-like demeanor. He'll get the job done, and he'll do it the right way, there's no guess work on whether or not you'll really get what you ordered the day of--you will, and it'll blow your mind--and your tastebuds.

r flavors and our guests were very happy campers when the cake was served. We had the Belgian Chocolate, Lemon Poppyseed, Madagascar Vanilla (w/huckleberry filling), and Coconut cream--ALL spectacular. Can't wait to dig into that top layer!

r purple themed wedding. He did a fantastic job making flowers for the cake the matched the ones on my dress! They looked so much like them, when my flower girl brought one to her mom, she thought she had ripped a flower off my dress! They looked that close to my dress. We created our own cake stand and he was great about using it. We were very happy with everything! Everyone said it was the best wedding cake they have ever tasted!

hough, were amazing!

ake or frosting, but loved theirs and we had a tier of our cake in Belgian chocolate with Bavarian cream. (Vanilla and raspberry for the other two.) All of our guests raved about the cake - how lovely it looked and how delicious it was. We can't wait to order another cake for our one year anniversary!

eir cake because it was so light and airy and the frosting was spectacular. I would definitely say check them out because the business is just fabulous. Oh! The website is great for out of town or busy planners! I was planning from Germany and this was the easiest part of my wedding because I could book appointments online.

d that into the cake. I also had him make a grooms cake that was amazing and got TONS of compliments. The size of the pieces were also edible, non of that miniature taste sizes. He was very realistic about portion size. I appreciated his honesty and insight.

to go over my design, he was wonderfully helpful. He turned my drawing of the cake I wanted into a reality, and more! The cake looked amazing, and tasted even better! He let us choose a different flavor for each layer of the cake, and they were all delicious :) I was pleasantly surprised at the price too, I would have paid more for the cake I received!

up to the heat of our hot August wedding. Greg is very organized and professional and the best at what he does in the area.

that anyone could make, as far as taste. Greg Marsh's flavors and fillings have great names and flavors! The cake was so light and melted in your mouth. Really not like any cake I have ever tasted in my life. On top of that, we asked if he could make a Chinook salmon grooms cake with the fish's mouth open showing it's teeth...and he did...and it was the most talked about part of our wedding, besides us! Thanks Greg Marsh!

us and he is great at putting your vision of cake design into reality. The red velvet was my favorite, but my guests were raving about the lemon poppyseed as well.

d his prices are very reasonable!

g cake they've ever had. And it wasn't as expensive as I'd expected. Definitely make an appointment for a tasting!

ail. Very easy and seamless to work with. Cannot even think of one thing that I would change. We will definitely be serving more Greg Marsh cakes at events in the future!

er to Greg Marsh because I saw his work and was fairly impressed. Greg Marsh himself met with me and took my loose vision of what I wanted and made it a reality. A somehwat reserved man, he listened intently to what I had to say and wrote down all the specifics. The cake was delivered one hour prior to the ceremony (as scheduled) and I was shocked to see how beautiful it looked! I didn't want fondant because it usually tastes horrible, but the buttercream frosting looked like fondant! It was absolutely perfect, and exactly what I had asked for. And, I am happy to report it tasted fantastic. I don't know how he can decorate a cake in short enough time so that it is still fresh, but he pulled it off. I would absolutely recommend!