Rye Tavern

vibe to the building and a gorgeous kitchen garden. The restaurant has a pretty outdoor bar and patio, and our guests loved having outside fireplaces to sit around in the evening. Tia, the manager, was so flexible and easy to work with throughout the whole process. She made everything easy. Every time we asked for something (e.g., setting up at a specific time, using their walk-in to store the cake the day before, switching up menu options, etc.) the answer was always "you got it!". We had more people than could comfortably fit inside so we used a tent, and Tia handled the tent/chairs/lighting rental, which made it super easy (and surprisingly affordable compared to tent rental quotes we heard at other places). A wonderful thing about using a restaurant as a venue is that so many things were included and we didn't have to worry about-- linens, food, seating, etc. And, of course, the food was incredible. Everything was delicious and felt seasonal and special. The chef was so flexible with letting us choose what we wanted. The entire staff was warm, and made the whole thing feel easy, happy, and celebratory. The pricing was transparent and felt super reasonable. None of the options or things we asked for had any additional charge— everything we had hoped for was included in the original estimated quote that Tia gave us, which ended up being spot-on to the final total. It felt like a great value. We really could not recommend the Rye Tavern enough! It exceeded our expectations, and we feel so lucky to have worked with them for our wedding.