Shorecliffs Golf Club

We got married here in September this year. We had quite a large guest count, 207. When I tell you they’re willing to make whatever you want happen, I mean it. We worked with several people while planning— mostly Payton and chef Aaron. Number one, Payton is so organized and helpful. She had stuff that I said I wanted written in her laptop amazingly since a year prior. They do the rentals for you which was really nice. They have suggested vendors for photo/video/DJ/florals, But you don’t neeed to go with them. We did were happy with the people that were suggested. The food was AMAZING!! We got compliments from our guests about how good the food was, which with 207 people is pretty hard to acheive. And we had a great time at the tasting as well. There is a noise ordinance at a certain hour in San Clemente and we were able to just move the party inside. It fit our guest count with ease and grace. The servers and bartenders are fantastic, and payton was great at managing/wrangling the guests, vendors, and bridal party. The venue itself is beautiful, and an amazing backdrop to many of our wedding photos. Best day ever, and the awesome people at shorecliffs made it an easy and great day!

We truly could not have chosen a better venue for our wedding than Shorecliffs! From the very beginning of the planning process through the wedding day itself, the entire experience exceeded our expectations. Our coordinator, Payton, was so much more than a “day-of” coordinator. She supported us throughout the entire process -- she scheduled regular check-ins as the big day got closer, coordinated directly with our vendors during the weeks leading to the wedding, and took complete charge at the rehearsal to make sure everyone knew exactly what they were doing. On the wedding day, she handled every detail—even making sure the train of my dress looked perfect as I walked down the aisle. She genuinely brought our wedding vision to life and made the entire process feel organized and stress-free. In fact, the entire staff was fantastic. The bartenders were friendly, attentive, and efficient, and there was never a long line for drinks. The wedding day went completely smoothly, with zero issues—at least none that we ever knew about—which is exactly what every couple hopes for. We had about 135 people and were initially worried about how all the tables would fit without feeling tight, but everything fit beautifully and it did not feel tight at all! There was a ton of room to dance and roam around - especially with all the outdoor space! The food was also INCREDIBLE. Chef Aron did not disappoint to say the least, and our guests could not stop talking about how delicious everything was. We especially loved the grape jelly meatballs, beef Wellingtons, and chicken marsala. The tasting experience was wonderful as well—they allowed us to sample everything, kept the drinks coming, and truly treated us like royalty. One of the things we appreciated most was the transparent pricing and the fact that there were no hidden fees. We had seriously considered eloping because so many venues were simply outside our budget, even venues that did not include food prepared by a wonderful chef like Aron. Thankfully, Shorecliffs made it possible for us to have a beautiful wedding we dreamed of without having to exceed our budget. We are so grateful to Payton, Chef Aron, and the entire Shorecliffs team for giving us such a perfect wedding day. We would recommend this venue without hesitation!