Springfield Manor Winery Distillery Brewery

smile. Brian and Loree were very helpful in the process and answering my every question. The fall colors were perfect and exactly what we hoped for. We would highly recommend Springfield Manor for your wedding venue, and your fun weekend outing!

om’s lounge for getting ready pictures and relaxing/storing personal belongings on the day of. *Easy to get to with clear parking signs for wedding guests and plenty of space for a school bus-sized shuttle to transport guests. *Two options for reception space; we chose the barn because it was so pretty that we barely needed to decorate. Also our wedding was about 100 people and so the appropriately sized space felt right. It was a 95 degree humid and sunny day, and with the air conditioning and fans on, the barn was tolerable inside. *The patio outside the barn was open all night and folks really seemed to like going out there to chat, sit in the cool night air, and relax a bit. THE STAFF: *Brian and Loree were very responsive throughout the planning process. *Michael and Mary were incredibly helpful the day-of. These folks are not the same as day-of coordinators but we absolutely didn’t need a wedding coordinator day-of for two reasons: First was that Michael and Mary were amazing and the second was because all of our vendors did an amazing and outstanding job. Michael and Mary got us lined up, gave us warnings, were available for questions all day, and made sure the Bride and Groom had cocktail hour signature drinks and hor d'oeuvres set aside after pictures during cocktail hour. *Rehearsal was quick, fun, and efficient thanks to Michael! Sure Springfield may be a "wedding factory", but they do a damn good job and it means they are very experienced professionals that run a perfect day. RULES: *Flexible with vendors: only requires a specific caterer but provides recommendations for other vendors. Very fair about their rules around vendors (for example, the winery doesn’t require you to buy their alcohol and they don't charge a cake cutting fee). *At first we thought the wedding schedule was kind of tight: only 5 hours for ceremony, cocktail hour, and reception. However, 2 hours of dancing, especially in wedding shoes, and with the amazing high energy DJ we had all night was definitely enough. *Some of the rules they sent us ahead of time regarding what food and drink can be in the groom’s lounge was a little confusing and sounded quite restrictive. We inquired about it and they let us know that in fact you could have any food and drink you wanted (except red juices) there. So that was relieving. Our items were safe all night and the air conditioning worked marvelously in the Manor. OTHER THOUGHTS: *This is a venue you can definitely plan a wedding from afar at. We live in Seattle, but are originally from the Maryland and Pennsylvania area. Except for a tasting and venue tour, we never felt like we had to be on site. *We will note that Springfield provided a different caterer at the time we signed a contract to have our wedding here, so we’re not sure how the current caterer would have affected our decision to book here. However we were very appreciative that when a new caterer was selected, all of our meal choices and prices were still honored, so the transition was seamless. Jeanne was the catering coordinator and had a great experience working with her! Jeanne also was flexible enough to help us coordinate a tasting while we happened to be in town since we live 3,000 miles away from the venue.

ning process, Brian and Loree were responsive to answer our many questions. There was a young man (we can't remember his name!) who helped with the ceremony rehearsal and the wedding itself, and he was wonderful. Brian helped on the actual wedding day - he was punctual, helpful, and a real hoot! We do wish that the signage for the guests was better, as they walked to the left of the manor instead of the right. Also, we wish we could have booked six hours for the wedding instead of five - we were having too much fun. Overall, we would recommend this venue. It is very popular, and we can see why!

rt of COVID. During our tour, Brian showed us around with ease. We could tell he really knew what he was doing. He even gave us some honest recommendations as to why we should book on Friday for cost effectiveness like we were originally thinking. His transparency was appreciated. Throughout the whole planning process, Loree was a huge help. I knew I wasn’t the only bride sending her questions due to the ever-changing COVID landscape, but she was always quick to reply in a friendly manner and provided as much info as possible. The bridal suite for day-off getting ready is included in your package, but I booked the room for three nights, two before the wedding and the night of for ease. BEST DECISION EVER. The suite is gorgeous and the inn keepers were *so* nice. I think I was the only person at the B&B for those first couple of days so I essentially had the place to myself. During all the running around, it was amazing to have the beautiful place to relax a bit in the morning and enjoy tea outside. One of the inn keepers kept in touch via text and offered anything I needed, at any time. She was so kind, as were her two sons who helped with check-in and breakfast. The soufflé was delicious! The ceremony and reception space itself is stunning. The backdrop to the pergola against the mountains was a dream. People commented on how it looked so perfect like a computer desktop wallpaper! Inside, the ballroom is light-filled and open, a perfect setting to customize the space to fit your vibe. The property is so clean and well-maintained. My guests loved the pretty fountain outside. My photographer commented on how it felt like being in France between the fountain and lavender fields which were just starting to bud. Makes for phenomenal pictures. The whole experience was seamless. I could not have asked for anything more and if I had the chance to do it all over, hands down I’d choose this venue again. It helps that the venue uses an exclusive caterer, Carriage House. While some might find that to be a downside, I loved that they were familiar with the venue which made for a quick setup and cleanup. Plus, the food portions are really good for the price (relatively for weddings anyways). The day of the wedding, Brian was on the property and made sure everything was situated. Our wedding party said he was pretty serious with them about respecting the property and whatnot and I’m glad he was — it kept them in check and from monkeying around! Less for me to worry about. You can tell his priority was making sure the bride and groom taken care of. He was at the end of the aisle with a smile and glasses of water for us after we said “I do” and checked on us throughout the rest of the night, bringing us apps and drinks as needed. Brian is a pro, but didn’t make us feel like just another couple. I do recommend having vendors familiar with the venue for many reasons, but mostly because they know the ins and outs of the venue’s requirements. It eliminated chances of hiccups and made for a fun, easygoing experience. All of my guests commented on how lovely the place was and what a fun time they had. We will be revisiting the manor in the coming years and staying in the linden suite again to reminisce:)

standing and have worked hard to make sure that someday I will get my dream reception. With a breathtaking venue and a staff that listens, what more could you want for your big day!

. For years I have thought this would be such a wonderful place to get married. I have never been more disappointed. My mom and sister went with me and Brian never asked their names and never took a second to get to know us. I am not sure if he even knew I was the bride. He talked at us, not to us. He walked, what seemed like miles ahead of us, without speaking. The tour was only 13 minutes long. We were not allowed to ask questions or see the rooms in the house. When my Mom did ask a question, he cut her off and told us we would discuss that later. He could care less about getting my business. Looking for a wedding venue isn't easy and to be treated this way was so disappointing. I went home feeling defeated and so upset that not only did the venue not work out, but now our special, half-way meeting spot was ruined. I will never come back to this winery ever again.

only is the venue absolutely beautiful, but we could not of had a better experience with Brian and Sherry (the floor manager from Carriage House Catering). They were extremely helpful and made sure that the day ran flawlessly. We got married on July 5th, which as you can imagine was a hot day. Brian was very proactive and made sure that I was taking breaks and coming inside to cool off in between pictures. He was waiting for me with water and cool cloths to help me cool down. Brian also made sure that my husband and I made time to sit down and eat while we were going around and thanking each table for coming. The staff was friendly, the venue stayed cool (even though it was rather hot outside), and the food provided by Carriage House Catering was phenomenal! I can't say enough positive things about Springfield. Several of our friends and family still rave about how flawless and organized our special day was! I wish that I could relive that day over and over again.

and made planning a breeze! Not to mention, the venue is stunning, well kept, and has multiple options for ceremony etc! We know that our wedding was exactly what we hoped for because of the team at Springfield Manor! A few side notes for those wondering: Brian & Lorree were always quick to respond to emails and address questions/needs throughout the whole process. Sherri, the day of coordinator, was attentive and thought of things we never even considered (like bringing us food after the ceremony before we went out to greet guests!) Plus, the attention to detail was impeccable!! We rented out the whole B&B so we could enjoy the manor house after the wedding. It was well kept, and nice to just relax after the wedding instead of worrying about transit to another hotel. We also had a few friends staying at the B&B that are gluten-free, so the chef made sure our breakfast accommodated their needs seamlessly!! I really cannot speak more highly of our experience. Thank You Springfield Manor for making our wedding perfect!!!

This was especially important because we moved our wedding inside a few hours prior to start time. You must use their caterer and she is amazing to work with and the food is very delicious. I highly recommend having your wedding at Springfield.

y and reception turned out the day of our wedding. The staff that was there to help, primarily the innkeepers, were amazing to work with and tended to our every need, frequently checking up on us. When the wrong napkin colors came for the reception, they were quickly able to resolve the issue and get me what I wanted. We had the best experience we could have asked for working with Springfield and their vendors.

ture of the bridal suite. I am so glad that I did not get ready in the bridal suite because it was so extremely hot, it was really unacceptable. While we waited for the guests to arrive we had to relocate to a room on the ground floor because my hair was falling and I was sweating my make up off and sweating in my dress. Only other concern is that they use an exclusive caterer, Carriage House. Carriage house gave me incorrect information once in person and once in writing via email regarding pricing, which they were unwilling to honor. Of course, Carriage House is a separate entity from Springfield, however, since they are the exclusive caterer, I do think that this reflects poorly on Springfield Manor.

aterer. However, all other vendors are your choice. I cannot wait to visit Springfield again!

, and on the day of the wedding Sherry was awesome in helping things go smoothly! We would highly recommend this wedding venue!

We were so pleasantly surprised throughout the day, from having cocktails and snacks waiting for us after the ceremony to having all the centerpieces whisked away at the end of the night. I am not a great planner, but thanks to them everything went off without a hitch. My guests raved about the venue and staff-- and frankly, I agreed with them!

place. I really appreciated Brian's straightforwardness and the ability they had to work with us on such a tight schedule. They were very forgiving and accommodating with the overwhelming nature of planning a wedding in such a short amount of time. I am so thankful for all they did to help us out. Since Brian was on vacation on the actually weekend it was impressive how their team was easily able to accommodate us. We were beyond impressed with Sherry and how well she and her staff organized and ran the wedding. It was so smooth and well organized. That woman is amazing! Cory and Sarah, the innkeepers were so kind! Even though the day was all about making that commitment and covenant to one another, I LOVED our venue and the Springfield Manor staff. Thank you so so much!

throughout the planning process as they arose. Sherri was wonderful at the rehearsal ensuring all of the details were correct. Sherri was also great the day of our wedding and was there throughout the entire event to ensure that all vendors were setup beforehand, and the schedule moved along as planned while aiding in any sudden changes so my wife and I could enjoy the evening without a worry. Our guests all commented on how gorgeous of a venue it was and how nice the views were especially during the wedding ceremony. We would highly recommend this venue to anyone.

hing about every venue that I didn't like, so nothing felt right. I was recommended from several people to visit Springfield Manor. The moment my husband and I pulled into the driveway, I knew this place was different. Brian met us for the tour and in a matter seconds, I knew this was it. Springfield Manor is absolutely breathtaking! Brian was an absolute dream to work with! We absolutely LOVED Sherry, who helped coordinate our special day. We decided to book all of the B&B rooms for the evening, which was super convenient for our close family and bridal party. The innkeepers, Sarah and Cory, were so sweet and attentive. Honestly, everyone we interacted with throughout the process was a dream to work with and we couldn't be happier! They make everything so easy which makes a world of difference when in the wedding planning process. Thank you so much for making our special day an unforgettable one!

ecommend!!

ht next door with our family and close friends to stay the night at the B&B. Their caterer, Carriage House, was phenomenal throughout the entire process. Their food is better than any other caterer I've ever had and Jeannie was the easiest person to work with.

weather for our wedding there in October 2016. We utilized the outdoor pergola without additional decorations and DIYed our reception decor in the barn to let the structure speak for itself. The barn, despite its carpet (truly weird), was exactly what we were looking for, and we were able to open the large garage doors halfway through the night to let everyone cool off and spill outside from the dance floor. The barn only holds up to 130 guests, so it does limit the size if your wedding if that's a concern. We were extremely comfortable with around 100 people. Throughout the planning process, Brian and Loree were extremely communicative and helpful. We met our onsite coordinator Sherry, who works with the required catering company (Carriage House Inn) the week of the wedding and she was such a kind and organized presence running the schedule behind the scenes. I may have over-planned (spreadsheet addict, guilty as charged), but that meant I was able to hand things off that day and be at ease. If you're looking for a more hands-on organizer throughout the process, you may want to seek a separate wedding planner. The Inn staff were extremely attentive and always popping up just when you need a helping hand. We stayed overnight in the bridal suite, and the only complaint there was a not-so-great mattress. Some real talk: It isn't inexpensive. But if you love the location and the view and the vision of the property, it's worth it. Just don't overdo it on the decorations and let the place speak for itself. And, as a same-sex couple, we were extremely observant about how venues treated us when we first walked in the door. The staff at Springfield Manor were nothing but warm and open, and the paperwork was (mostly) accommodating to all couples. At no point did we worry that we wouldn't be welcome there, and the staff the day of our wedding seemed to catch our infectious joy.

n their facebook site and provided a review of her experience. We were then contacted by the venue and asked who the individual was and were essentially asked to address the issue and the review. The situation was unfortunate but we ultimately felt we needed to support our guest; her review was in no way nasty or malicious it merely stated her experience. It was very disappointing that we were contacted, on our honeymoon, to address this matter; the venue should have addressed this with the unsatisfied customer directly. It also creates the uneasy feeling that guests that provide negative reviews are contacted and guilted into removing them. •ADVANCED FEE: there is a $300 fee if you book the venue more than a year in advance. Given the way the wedding industry is in this area it’s essentially impossible to not book your venue a year or more in advance. To us, this is nickel-and-diming. •HEAT: The temperature in the ballroom was UNBEARABLE! Guests, who would have otherwise been dancing, left to go sit outside to cool off; the heat emptied the dance floor. The guests were sweating, my hair and the bridesmaid’s hair all became a frizzy mess and fell out before dinner was over. You expect these potential issues when you book an outdoor venue – not when you have an indoor venue that has AC. Brian assured us, and even showed us, that the temperature was set as low as their AC unit would allow. Our wedding only had 160 guests, the ballroom is advertised to accommodate 299; I cannot imagine how hot the ballroom must get when it is filled to capacity. Their AC unit is clearly not equipped to cool a room of that size when it is has a party going on. I will also note that one of our guests said he had attended a wedding here a year before and it was also unbearably hot. •CATERER: you are required to use Carriage House Inn Catering, whom we had several issues with. See our review of Carriage House Inn. •VENDORS: you cannot have your vendors on property until noon as the manor house is an active bed and breakfast. This was specifically an issue for us; starting hair and makeup for 9 girls at noon for a 2pm ceremony was unrealistic. I asked if I could rent the bridal suite the night before the wedding so that I could have the hair and makeup artists come in earlier than noon – I was told that I was more than welcome to rent the suite but I still couldn’t have the hair and makeup artists come any earlier than noon. •B&B: The venue includes use of the bridal suite from noon-midnight. If you want to stay in the bridal suite the night of the wedding you have to pay the full cost for the room. In my opinion this again is nickel-and-diming, since you have access to the bridal suite till midnight they clearly are not going to be able to rent the suite out to another potential B&B guest. For convenience purposes my family chose to pay the additional cost so that my sister and her family could stay in the room. There were no pillow cases on the pillows, they were not provided with any towels, and due to a lack of communication amongst the staff, the Inn Keeper gave them a hard time, at MIDNIGHT, about a matter that had been previously discussed with another staff member.