Sugar Magnolia Cake Boutique

Connie was wonderful to work with, got back to me quickly when I asked questions, and my cake turned out even better than I hoped! We did Almond cake with raspberry preserves, chocolate cake with peanut butter cream, and red velvet with cream cheese. All was frosted in Swiss Buttercream - not as sweet as American buttercream. It was amazing! I can't say enough good things about the cake. I wish I could attach a picture, but look her up on Instagram! Her cakes taste just as good as they look! If I need a cake for another event, I'll definitely be going through Sugar Magnolia Cake Boutique!

referred to Connie, and I am so happy that I was! She was so excited to make our cake and did such an amazing job. She made us a partially naked funfetti cake. Not only was it more gorgeous than I could have imagined, it was absolutely delicious! My husband and I loved it, and so did all of our guests. People were going up for seconds because it was so good, and it was completely gone almost instantly. Our guests were raving about the cake all night, and we are still getting compliments on it! Connie is flexible, affordable, and amazing at what she does. I would highly recommend her to everyone!

xpectations. The cake was banana pudding flavored with vanilla wafers incorporated and it was absolutely divine. Our guests were so impressed! We cannot thank her enough!

tell you... one bite of the praline pecan cake that she made and we had a serious change of heart - haha! Connie was so accommodating and collaborative on the cake design, and also had a fabulous cake stand that we were able to borrow for the wedding. I would highly recommend her to any couple! :)