Sugar Pop Baking Co is run and owned by Renee Loranger. Renee has over 25 years of experience creating cakes and pastries. Former Pastry Chef from a local Casino on the Gulf Coast, she participated on Food Network's Halloween Baking Champion Season 6 where she went to the finals. She was invited back for Season 7 and won the Grand Prize! With the winnings she opened Sugar Pop Baking Co!
Sugar Pop Baking Co prides itself for quality baked goods and consistency. We are a full service bakery open Monday through Saturday 7am to pm. We open every day with freshly baked breakfast pastries. We always have an array of 8 different flavored cupcakes. Anything from carrot cake, snickerdoodle, wedding cake, and so many more. We also have ready to go birthday cakes in our case daily, along with a variety of pastries and cheesecakes.
When it comes to custom cakes, we can make any of your cake dreams a reality. We create custom birthday cakes, Groom's Cakes, and of coarse, Wedding Cakes. With no wedding too small or too big, we are here to help you create the cake of your dreams.
