At Two Wild Seeds, our recipes are inspired by our Midwest roots, our family’s favorite desserts, Susan's garden, travels around the world, fond childhood memories and everyday joys. We work with local ingredients whenever possible and believe in creating products that are natural (yet decadent) — free of fillers, preservatives and artificial flavors. All of our bakery items are made entirely from scratch using high-quality ingredients. No artificial flavors, fillers or preservatives. Our cakes are always baked within 24 hours of your special occasion. As an added bonus, all of the items we offer are 100% gluten-free! Even if you're not GF, rest assured -- the majority of our couples aren't GF and still prefer the taste and texture of our cakes over others they've tried.