Zio's Catering

Hi, I’m Lindsay — the Wedding Coordinator at Zio’s Catering! I love helping couples design a menu that truly reflects their style and story. From your first tasting to your wedding day, my goal is to make the food experience as special and memorable as the celebration itself. I’ll walk you through our menu options, offer recommendations based on your vision, and help you create a customized menu that perfectly fits your theme, season, and guest preferences. Whether you’re dreaming of relaxed family-style meals, gourmet buffet selections, or a creative cocktail hour full of unique bites, I’ll make sure every detail feels personal, delicious, and stress-free. Zio’s Catering is a proud family-owned business, and I feel so grateful to work alongside my husband and in-laws. We pour our hearts into every event we cater — treating each wedding as if it were our own family’s celebration. It’s such a joy to share our love of food, tradition, and hospitality with every couple we serve. We’d be honored to be part of your special day and can’t wait for the opportunity to serve you. We look forward to working with you and helping make your wedding truly unforgettable.

Hi, I’m Anthony — Owner and Director of Operations at Zio’s Catering. I take care of everything behind the scenes to make sure your event runs smoothly from start to finish. From coordinating staff and logistics to maintaining the high standards we’re known for, my goal is to ensure every couple receives exceptional service and stress-free experience. Zio’s Catering has always been a family effort, and I’m proud to work alongside my wife, Lindsay, and our family each day. Together, we’re passionate about great food, genuine hospitality, and treating every wedding as if it were our own family’s celebration.

The heart and soul behind Zio’s Catering, Chef Paul brings decades of culinary experience and a true love for authentic Italian cuisine. As our Head Chef, he leads the kitchen with passion, creativity, and an unwavering commitment to quality. Every dish he prepares is made with care — rooted in tradition and inspired by the joy of bringing people together through food. Beyond the kitchen, his greatest pride is his family. A devoted husband, father, and grandfather to five beautiful grandchildren, Chef Paul infuses every meal with the same love and warmth that fills his home. His dedication to both family and flavor is what makes Zio’s Catering not just a business — but a legacy built on togetherness, tradition, and genuine hospitality.