AnnTremet Cake is a wedding cake company based in New York City. It was established in 2018 by owner Annabelle and her husband, Peixin. They delight in providing couples with delectable desserts full of visual appeal. Both Annabelle and her husband are working professionals in the Big Apple. Their aim in founding this company was to provide sweet treats to the hardworking people of this vibrant city that could bring them joy. The specialty at this company is the mirror-glazed cake, called "entremet" in French. This word is what gives the company its name. In addition to mirror-glazed cakes, AnnTremet Cake offers a variety of other desserts for a couple's big day. Among the handcrafted options are buttercream and fresh cream cakes, as well as cookies, cakes, mousse cakes, and more. These desserts are made with low-sugar recipes and natural ingredients for quality results. These professionals love adding to the warmth and joy of a couple's big day.