B&T Catering

and accommodating from the beginning and I felt like I could relax because everything was in great hands. We couldn't have been happier.

which I felt would be a huge challenge for a caterer. Brian reassured me every step of the way that the day would be perfect and he absolutely followed through on that. The food was incredible and all made outside under a tent! I have had SO many of our guests comment on how awesome our food was and a couple of them even said it was the best wedding food they have ever had! We even had an ice cream bar! Brian and his team went above and beyond with what they helped with. We rented all of our tables and glassware and at the end of the night Brian and his team broke down all of the tables and chairs and stacked them up for us. They made sure everything was cleaned up and made the next day so much easier for us. My favorite story of the day came from my mom who ran up to my grandparents house to get something and found Brian in the kitchen making homemade whipped cream for the ice cream bar. He said it was too hot under the tent and it kept melting but he wanted to make sure that I had whipped cream at the ice cream bar so he went all the way up to the house to make the whipped cream himself. ABOVE AND BEYOND. Any other caterer would have just said its way too hot for this so forget it! Not Brian!! He also packed up all of the leftovers for us since he knew we did not eat a lot and sent them home with us at the end of the night. If you book with B&T catering you will not be disappointed! Amazing food and even more amazing people!

s called, set up an in-person meeting, then another taste testing meeting, then a meeting to sign the contract. Who has time for all that? The first meeting started right with taste testing and it was GOOD. I'm one of those "foodies". I hate admitting it, but the taste of food truely matters to me because for our family, that brings back memories. I wanted my wedding guests to remember being taken care of and having an excellent meal and with B&T catering I got that. I'm going to skip ahead and say at the wedding and weeks after, I had people complimenting the food (short ribs and crab cakes especially!). When people said it, they weren't saying it to be nice, they had that tone of voice you can TELL they mean it. Back to the testing, Brian was so himself that you felt comfortable and knew that he knew exactly what he was talking about. He knew what would work best with an outside tent wedding, how the food would stand up in the weather, and if it would be possible to keep the meals warm/cold. Not only did he have excellent food, he provided all the linens, glasses, etc. And he worked directly with our tent company to figure out how many tables, chairs, food tables, etc we would need for our guest count. He also sent over tentative drawings for the way he would suggest a tent set up which was super helpful since we had a large wedding(260 invited) and had no idea the best layout. What I appreciate the most, is Brian thinks on his feet. My family threw him some surprises, deciding the day of to have the entire wedding go to the dinner an hour early... and he still managed to get the cocktail hour started and dinner done on time. I probably had over 50 some emails and 10 calls to Brian the week of the wedding and he answered every single one. He is open and honest about what he can/t do and he basically does everything. You will rest assured that should everything else go wrong (though it won't! ) your food will be AMAZING.

nning and deciding what food we wanted, they were beyond helpful and genuinely kind. Brian and Susanne were especially nice and helped to take the stress away from the planning. Their food was absolutely delicious it truly went above and beyond our expectations. From the scrumptious grilled pizza and tomato bisque with asparagus grilled cheese shooters to the mouth watering herb crusted beef tenderloin with port wine demi glaze sauce – everything was cooked to perfection. Our guests couldn’t stop raving about how delicious all of the food was. B&T Catering is simply the best and I highly recommend them to anyone looking to have food catered for their event!

to create our custom menu, from the 6 hors d'ouvres all the way to the dessert. We had Brian and his team create some of the hors d'ouvres for us based on foods we love, and added in the bruschetta bar. My new husband's very large Italian family are very opinionated when it comes to food, and are not afraid to tell you if they don't like something. They absolutely RAVED about all the food, especially the scallops! We had some kitchen issues at our venue (it's brand new for weddings) and Brian not only handled them with ease, but we didn't even know about the issues until afterwards! The food was all cooked perfectly despite the stove issues, and as the bride it was really nice to not have been notified about any issues. Their team is very thoughtful and beyond professional in that regard. They also had reserved 2 of each appetizer for my husband and I to eat as we sat down for toasting, etc. Our complete menu: Antipasti display Bruschetta bar (only thing we added extra) Buffalo chicken spring rolls (Brian created for us) Spinach and artichoke dip with grilled flatbreads Curry chicken skewers with mango relish (Brian created for us) Mini lobster rolls on brioche buns (Brian created for us) Brie and asparagus quesadillas with raspberry habanero relish Beef empanada with avocado aioli (Brian created for us) Mixed greens salad with strawberries and gorgonzola, red onions, and vinaigrette (Brian created for us) Bread and butter Roasted trio of potatoes Roasted peppers and asparagus Braised beef short ribs with hoisin reduction Pan seared scallops with lemon caper sauce (Huge scallops, and totally AMAZING tasting. And scallops are difficult to cook well normally, let alone in mass quantities with stoves not working!) Ice cream bar from Tanner's (I and my dad's family grew up getting Tanner's ice cream, so this was a special treat for lots of our local guests) Black raspberry Mint chocolate chip Rum raisin Peanut butter ripple All the sundae bar fixings My husband and I provided the coffee service with dessert but they normally provide it with your cost Cake from Lochel's We would not hesitate to recommend B&T's for any occasion needed. We want to get married again all over so we can have another fancy delicious dinner with all our favorite people! We also had a family style dinner, and Brian's team executed the entire day perfectly and incredibly easily on my end. They were so easy to work with, as well as were happy to work in a brand new setting with some quirks since it's a very old building. Our whole day was perfect despite bad weather, but B&T made it all happen!

dly accommodated all of our requests. He was so down to earth, genuine, and easy to work with throughout the entire process. The day of our wedding, Brian and his staff went above and beyond our expectations. Not only was the food beautiful and delicious, but everything flowed seamlessly in large part due to Brian and his head server Suzanne. We (and our guests) felt so taken care of by the entire staff of B&T throughout the evening. We can't thank all of you enough for all of the hard work you did to make our wedding day so memorable and perfect!

fect. The selection of menus was extensive, the presentation and flavors of all appetizers, main course dishes, and the dessert were out of this world! We had 200 guests and EVERYONE said how delicious the food was and how courteous the staff was to everyone all night long. A very professional and accommodating group. I highly recommend them for a stress free experience!

lso my family's favorite part of wedding planning. Thank you so much!

had a last minute issue with rain and getting a tent and Brian went the extra mile to make sure everything was organized and set up for the big day. I will use them in the future for any event big or small!

eat eaters, to vegans, everyone was pleased! Brian and Terrence were very responsive during the whole process and made the whole experience easy and stress free. They accommodate at any venue or house. They do plated dinners, buffet style, or stations. My husband and I chose stations and we loved the variety it had! One station was cakes (crab, salmon, risotto), another was filet (with mushroom demi-glaze and mashed potatoes), and the other had many other vegan and vegetarian options. The cocktail hour was delicious and included flat-breads, lobster cocktail shooters, and more! I would use B&T for my next event any day and plan on using them for our company Christmas party! If you use them, you will not be disappointed!