Alissa is an OUTSTANDING baker! I and my whole family are self-professed "foodies," so finding a cake that actually tasted good for our wedding day was going to be - I thought - quite a task. I spoke to some very well-known places in the area known for wedding cakes, and they either were inconsistent with their communication or their prices were INSANE. We were looking for some kind of gluten free option, and after speaking with Alissa on the phone, and navigating her website, we found we had so many options it was unbelievable. We met her at a local coffee shop to do our cake-tasting (with cupcakes!), and couldn't believe what we were eating... I'm one to do lots of research, and I don't like to "pull the trigger" so to speak on something before I've done adequate "vetting" LOL, but after that taste, there was no way we could go with anyone else. We had 30 people, three layers: bottom chocolate, middle yellow, top GF chocolate, with two layers of filling: cannoli and mocha, with buttercream frosting. I'm salivating just remembering how delicious, how moist and chocolatey it was... And she gave us a completely separate layer to freeze for our one-year anniversary. $200. Can't beat it. I'll say it again - OUTSTANDING! Highly recommended!!