Coppelia Cake Design is a business based out of Carbondale, CO, that specializes in creating confectionery for happy couples and guests. Kenzie Houpt is the owner and lead creative behind this venture, and she takes pride in the work she does for to-be-weds. A skilled and experienced professional, Kenzie has been crafting eye-catching desserts since 2014. Owing to her passion for weddings and crafting sweet delicacies, she always puts her utmost into the work she does for her clients. From a young age, Kenzie has been fascinated by baking and the art of designing beautiful delicacies. Over the years, she allowed this enjoyment to flourish, eventually opting to enroll in the Auguste Escoffier School of Culinary Arts where she undertook a top-class pastry course. The name of the business is inspired by Kenzie’s favorite ballet, and it highlights her keenness to combine baking with artistry. This pursuit of eye-catching results can clearly be seen in the products she makes. What’s more, this consummate professional enjoys channeling her creative spirit in order to reflect some of the couple’s chosen wedding details in her handiwork. Unsurprisingly, this creative connoisseur is eager to personalize her designs so that each client can enjoy a bespoke cake. She is adept at making buttercream, fondant, and naked confections, and these can be tailored to satisfy individual preferences. Her tiered creations are truly attention-grabbing, and they would be ideal for those who are seeking that all-important showstopper. A smorgasbord of flavors are available to peruse, and tasting sessions are convenient ways for to-be-weds to decide on the piquancy they want their big-day choice to have. What’s more, for those with certain dietary requirements, gluten-free and nut-free options can be provided.