Based in Port Orchard, WA, Moon Crescent Catering is a full-service wedding catering company. The dedicated culinary team specializes in producing eco-conscious and organic menus that center on locally sourced produce and high-quality ingredients. Led by owner and lead chef Anna Gordon, they will strive to make your cuisine dreams a reality for your special day. Anna’s dishes have their origins in French cooking techniques, with a keen focus on using renewable resources and eco-friendly methods. Her varied menus include an international range of culinary influences, including Mexican, Chinese, Italian, Spanish, and Southern dishes. Her expert team can provide alternative options to suit your guests’ dietary needs, such as gluten-free, lactose-free, vegetarian, and vegan meals. Moon Crescent Catering offers a variety of menu selections for wedding events. Everything from appetizers to serving stations and formal plated meals is available. Seasoned bartenders and serving staff will be there on the day to tend to your loved ones. They oversee delivery, setup, and cleanup at wedding venues throughout the Kitsap Peninsula and surrounding areas.