Gator’s Grill is a wedding catering company located in Okemos, MI. The talented chefs behind the scenes are experts in all things bacon and pig roasting. Shabby-chic entrées and trademark sauces complete the renowned offerings of this top-quality caterer. Traditional smoked meats combine with refined options to make this a unique and versatile foodie experience. Gator’s Grill is run by experienced chefs Christina and John. The company’s intriguing name comes from a childhood camping trip. While out in the wild exploring, John found himself quite literally stuck in the mud. When he finally made it back to camp, a grown up thought he must have been wrestling gators! Like John in the mud, the name stuck and the story always gets a smile. Together, Christina and John make for the ideal cooking duo. Their dishes and menus are crafted to reflect their individual cooking styles. “He’s a Little Rustic” is filled with John’s signature smoked meats and caveman-esque cooking. These include hot dogs, brisket, and pulled chicken. Meanwhile, “She’s a Little Formal” features Christina’s sophisticated servings like bruschetta chicken, apricot glazed ham, and sliced beef tenderloin au jus. This balanced blend of laid-back bites and delicate dishes is ideal for couples seeking plenty of flavors and oodles of choice. At Gator’s Grill, John takes his meat-smoking seriously. For to-be-weds seeking a famous pig roast, this expert can spend up to 24 hours making sure that the meat is just right. Their homemade sauces range from sweet and spicy to barbecue and creamy. The famous bacon bites come in a range of flavors and combinations, too. These professionals will customize the menu to make sure the food is as unique as each couple that they work with.