Greens Point Catering

raving about how good the food was. The bartenders were so much fun, our guests even got them in on the photo booth. Great service and communication all around and would highly recommend to anyone looking.

ordinating with the venue when we had trouble communicating with them. The food was amazing, and all our guests are still talking about how good it was a month latter. Greens Point has truly mastered their profession and has left nothing to be improved upon, I couldn't recommend them more highly.

estrictions was done with such understanding. I received nothing but compliments on the staff: courteous, professional, polite, super accommodating, patient, understanding with any request or change. The team was simply FANTASTIC! Your accommodating staff and smooth progression definitely set the bar high for the rest of the day. Don and I can't thank you and your team enough for a most wonderful day!

ens Point team was so easy to work with and was extremely attentive. Again the food was amazing my hi-lights were the elk sausage, bacon wrapped dates and of course the green chili pizza. I cannot recommend them enough.

ests who were not vegan or vegetarian made a point to tell us how much they loved the food, and even that it was the best food they've ever had at a wedding! The presentation was also beautiful and thoughtful, with flowers creatively used as garnishes. The wait staff and bartenders were extremely professional, efficient, and friendly, and the meal service went very smoothly. Finally, it was SO lovely working with Dan! He was exceptionally quick to respond to questions and requests, and was just so helpful in all aspects of the planning for both the meal and bar. He and his team even went out of their way to create a special vegan empanada not featured on their menu as a personal nod to my husband's Argentine heritage. Truly, can't say enough about how great our experience was with Greens Point, and will absolutely look no further whenever another catering need arises!

the pairing recommendations, to Susie's patience with our indecisiveness, all exceeded expectations. They were able to respond to all our needs, from modifying our chicken recipe to getting us on their tasting calendar to make sure we were satisfied with our final selections. All our guests raved about the food, and it also was a very reasonable price for the quality of ingredients and service. They also did a great job with portions, leaving us with the perfect amount of leftovers to take home and enjoy the week after the wedding. Would highly recommend to anyone looking for delicious, fresh food and a great team to work worth. Thank you Greens Point for making our special day even more memorable!

the majority of guests ordered. The service and bartending was also flawless. In truth, it was so flawless that I barely noticed their presence throughout the day, because everything was running so smoothly. I would absolutely hire them again for another important event and not lose a minute of sleep knowing that everything would be delicious and stress-free.

he details and she was also passionate about making sure every guest had the best time! Also of course have to note, the food is the best! We booked before we did a tasting and so we got a complimentary one a couple months before the wedding and we wanted to order everything! We loved everything we tried. But we had to choose so we chose the trout and orange marinated chicken. And we got orange punch and several passed apps for the social hour. All the guests were happy with the food! We got many compliments about how amazing everything was! I loved the attention to detail with reception set up as well. They really have a good eye for what looks pretty! They also help with cleaning and packing up everything and will pack leftovers for your family! At the end of the night my husband and I got some leftovers of all the food we had! They made sure to save some desserts aside as we did not get to try the cookies during the actual reception! They were the most dreamiest cookies I ever had! The Greenspoint team is very prepared and professional! They really helped create the perfect wedding. And Dawn was the best! 10/10 highly recommend choosing Greenspoint Catering for all your event needs! Wedding was May 31st at Lone Hawk Farm! Photography done by Megan Simpson Photography

th until the end! Dan was especially great to work with. Their food is delicious, and their prices felt reasonable to us. We would definitely recommend them to anyone for weddings or truly any event. Our guests are still raving about the food quality even a week later.

ly responsive and helpful. The tasting at their Longmont location was a really fun and thoughtful experience. We opted for compostable plates and cutlery - it was budget friendly and they offered these really pretty, wood grained compostable plate options. I was fully able to relax and be unplugged/unconcerned during my wedding event. They were so organized and on-point. At my final walkthrough, Becki, the venue owner and I spoke at length about my preferences and vision, and Becki was such a huge, guiding factor in working through my day-of timeline. Shoutout to Becki, Walker, the incredible bartenders and the entire team for being fun, friendly and organized. They took so much off my plate and truly went above and beyond my expectations. From the bottom of my heart, thank you!

t to finish, the experience was seamless. We appreciated having the chance to do a tasting ahead of time and finalizing all the details well in advance—it gave us so much peace of mind leading up to the big day. They worked smoothly in partnership with our venue, which meant we didn’t have to worry about a thing when the day arrived. Everything was handled with care and professionalism, allowing us to just be present and enjoy. And the food? Delicious! We received so many compliments from our guests—everyone loved it. Greens Point truly delivered, and we would definitely recommend them for any of your catering needs.

dding expectations that we weren’t aware of at first. They really took the time to perfect our menu and make our vision and come alive. They even accommodated our request for an affogato station that wasn’t listed on their menu! We had a good amount of dietary restrictions but Dan was able to handle everything and even provided suggestions for specialty cakes. The included tasting was also very helpful and gave us the opportunity to sample each dish and side that we chose before settling on any items. They were transparent with prices and would often check in with us to make sure the menu looked okay. The wait staff were all extremely professional and amazing. We loved working with Dan & Greens Point Catering and we can not recommend them enough!

nd beyond to assist with any little detail that popped up. And the staff... so kind and so professional. We couldn't be more pleased. Jayne T.

e worked with Dan and he was wonderful. We even changed out an appetizer at our tasting because we did not love it and Dan wanted to make sure that we loved everything on our menu

he planning process with so easy with him and he was so thorough and took care of everything. The food was fantastic- So many people commented it was the best wedding food they had ever had (and we agreed)!! We are so grateful and we will never forget Dan’s help and support on one of the best days of our lives!

event can match the season if desired. We recommend joining a tasting event to try for yourself! In addition, Susie was Wonderful to work with. She was always prompt in responding to my emails and calls. We made many small changes through out the wedding planning process, and Susie and her team were always kind and accommodating. When hosting 100 people, you want this level of professionalism, and you want gourmet, delicious food. Thank you again, Greens Point!

ervice 10/10. The bartenders 10/10. The food? 25/10. And it was really reasonably priced compared to competitors! The fact that we had "fancy" food at our wedding at a taco vendor price is WILD to me. If you're on the fence, try the food - your decision is a few bites away. Oh, and if you have the opportunity to work with Daniel, know you're in the best hands.

o try and stay within our budget, made wonderful suggestions for food items, and made sure to remind us of all the little details we’d forget. We had a very specific vision for our wedding, we used our own personal collection of vintage plates/glasses/serve ware, and wanted family style service. It was definitely out of the box, but Dan was so patient and helpful every step of the way to ensure it went exactly as we’d hoped. Our menu was the bacon wrapped dates & grazing table for appetizers then salad, chicken, focaccia, and THE BEST MUSHROOM RAVIOLI you’ve ever had in your life! I took 3 full boxes home and my guests kept telling me how wonderful it was. One of our friends said the next day, “Nobody ever remembers the food at a wedding, but I will be craving that ravioli forever!” The entire catering team was so prompt, helpful, and kind! The bartenders Sage and Teri made sure nobody had an empty glass and kept the party going all night! My uncle was specifically impressed they remembered his drink so quickly! It honestly couldn’t have been a better experience! So thankful to Dan, Sage, Teri, and the entire team at Greens Point!

tremely high standards for the food. I am thrilled that they were able to exceed my expectations. They were responsive to my needs and extremely detail-oriented.They took the time to make very thoughtful plates for our guests with allergies. I would not hesitate to have an event here again.

loved working with Daniel and he was very professional and was amazing with communication. The staff on the actual wedding day were very professional and made sure we were taken care of the whole evening. We loved Greens Point!

s so accommodating with all of our dietary needs! I had so many guests come up to me during the wedding saying it was the BEST wedding food they ever had! Tons of texts asking for the recipes. The entire staff were attentive and detail oriented, the whole day ran so smoothly! The food was incredible! Highly recommend the short ribs and rosemary chicken- you will not be disappointed!

wanted to make changes, and ensured they had all the details they needed before the wedding. Their food was amazing. Our guests kept complimenting us on the charcuterie spread and the various cheeses they served. We wanted to bring our own bread from a bakery we loved, and GPC cut and served it for us. But the best and most impressive part was their day-of presence -- they take complete ownership of the day, and Dana the captain was absolutely incredible at ensuring we had food and drinks the entire night! So thankful for Greens Point -- they made our wedding wonderful! SO impressed.

and catered not only to our tastes but the different dietary requests we had for family and friends. The bar package was excellent as well and we were able to join great signature cocktails all night. Highly recommend them for your event or wedding party!

nue. Food was consistent between the tasting and final event & we received so many compliments on our menu.

ome wedding day, the food was incredible. Our guests still can't stop talking about the brisket and mashed potatoes. From cocktail hour to dessert, Daniel and his entire team were incredible.

out of state wedding so much more manageable. Dan was always there to answer questions or provide ideas to ensure we felt comfortable and got exactly what we wanted on our wedding day. The mac and cheese spoons, hummus platter, flank steak, caprese chicken and brussels were just a few of our favorite dishes, to name a few. HIGHLY HIGHLY recommend using Greens Point catering for your wedding needs!

asting and then everyone was pleased with apps and dinner. It was also super helpful that they knew our vendor (Shupe Homestead) so well and were able to get a lot of the extra details worked out behind the scenes - less for us to worry about in the wedding planning process! It’s incredible that they are so awesome at so competitive a price. We loved working with Greens Point for our wedding!

ofessionalism. They arrived promptly and ready to handle every aspect of the event. We worked with Dan the Event Consultant and Designer. He was quick to respond to inquiries, address any concerns, and adapt to last-minute changes. His flexibility and willingness to accommodate our needs were commendable. Now for the food...The highlight of any catering experience is undoubtedly the food, and Greens Point delivered beyond our wildest expectations. Each dish was a masterpiece—flavorful, beautifully presented, and made with the freshest ingredients. Our guests couldn’t stop raving about the menu even for weeks afterward. Thank you for making our event so memorable!

e plate. The entire process, from tasting to the wedding day, was a joy! Becki is funny, knowledgeable, and so so helpful. I'm genuinely going to miss talking with her now that the wedding is over. She answered all of our many questions quickly and with such helpful information, I always felt that we were a top priority. The food was absolutely DELICIOUS! There is nothing worse than having a stunning place setting and then food that is nothing to write home about, and this was certainly not the case with Greens Point. The apps, mains, and dessert were all perfect. All of the event staff was attentive and kind and helpful, it really was a dream of a process. I cannot recommend Greens Point highly enough!

answered what felt like a hundred questions we had, offered recommendations when we needed them, was flexible with our wants/needs, and ultimately helped us provide an amazing experience for our guests. The food was absolutely delicious and the plating was beautiful as well. The staff was kind, the meals all came out on time, and they were extremely accommodating with all of our dietary restrictions and allergies. We are so happy with our Greens Point experience and would absolutely recommend them to future couples or events.

due to family reasons we needed to expedite to 8 weeks. We had quotes from a few other caterers and Greens Point offered the most variety of food (from passed apps, charcuterie boards, grazing stations, plated salads, family style dinner for 160 people, cookie bar) the list really goes on and on and on... They were a preferred caterer from my wedding venue but they hadn't actually worked with them before. Dan came to the venue and worked everything out which even included renting an oven to heat things up outside - and oh did I mention they were still the most affordable option?? Our wedding was in January so we had the opportunity to work with a lot of local caterers all chomping at the job but ultimately nothing came close to the quality of the food, how amazing the menu turned out, and the kindness of the staff. Everyone got to eat plenty of food and kept giving out compliments. Highly highly recommend!!

s. We did a taste testing but ended up going with many options that we did not taste, which I regret a little bit but it's my fault, not Greens Point. I will say, I am a picky eater and literally every guest I talked to that night was praising the food!!! Food: Our passed hors d'oeuvres were the bacon mac & cheese spoons, worchestershire glazed beef skewer, fried cheese ravioli, spinach & cheese empanadas, chicken & bacon bites, and vegatable spring rolls. They all tasted and looked good! For dinner - I personally thought the spinach salad had a little too much dressing - but that's easy to just work around and it still tasted good. For our entrees we had the tri tip steaks, rosemary chicken, and roasted portobello stack. The roasted portobello stack went over well with my vegan friends, and I'm not kidding everyone who got the steak (which was a majority of people) were praising that it was the best wedding food they've ever had. And we had a lotttt of younger guys in the crowd as well as older men who are steak lovers, so I think their praise says a lot. The rosemary chicken is where I wish I tasted it beforehand - I didn't realize how thick the creamy sauce was going to be and it's not fun to be surprised with that at your wedding. It did taste good though, just not what I personally wanted! Again, not their fault - all me! Our sides were mashed potatoes and baby carrots - both good. For dessert we had blondies, brownies, smores bites, and chocolate chip cookies. I personally wasn't able to taste all of it at the wedding because it flew by so fast but they all looked really good and the dessert table was set up really cute. We also did a late night snack which was the cheeseburger sliders, mozzarella sticks, and mini milk shake shots. I was only able to try a milk shake shot but everyone who I know had the late night snacks enjoyed it! However not a lot of people got to get some, I think because they were on the dance floor and obviously the staff isn't going to push their way through with a tray of food lol. I wish we had an announcement or something so that it was more well known about. But as far as I heard the late night snacks went fast and were enjoyed so that's a success! Service/staff: All the staff members were really nice and professional. We had passed hors d'oeuvres and a plated dinner, which I think is very worth the money so you can have a better chance of serving hot food and as a bonus, the plated dinners will obviously look nicer and feel more elegant. They did have an issue with an oven or something which unfortunately delayed dinner a bit, but luckily it didn't cause any unrest as far as I know (and it helps that the food was really good when it came out!!) plus I'm not even sure if that was a catering issue or a venue issue - either way they handled it very well. Price: I think for the service we got and how much the food was praised, Greens Point was welllll worth the money! And we kept it actually under budget, which was awesome. I highly recommend Greens Point!! The planning phase was super easy and everyone I talked to was very nice and responsive. The food was a huge hit which was so relieving.

o he really just understood us. He was so flexible, helped us understand our options, answered my many, many questions. And this was all beforehand. The day was flawless. People raved about the food. I loved all the options we got to the pick from. I wish it was a restaurant I could go to anytime!

t on how great the food was and how efficient staff was (we agree) with getting appetizers out and passed around and clean up of plates, linens, etc. We also and appreciated Susie, the office manager and our main point of contact, who worked with us and our budget, dietary needs, and feedback on the original flow we had planned. Susie is genuinely happy and excited to work with anyone and answered all our questions and adjustments openly. My now husband and I would recommend Geens Point Catering to anyone whether it be a wedding or another event.

were correct! Their food was fantastic! We loved our whole meal. They had a ton of gluten free and vegetarian options to choose from. Our guests mentioned that this was the best wedding food they every had and are still raving about it. The best food items we had were: Grilled Cheese Shooters Braised Beef Tips Pavlova Meringue Cups

l helped us get the best price and gave great food suggestions. The food at our wedding tasted just like what we tried during our tasting. I highly recommend the empanadas, pork belly skewers, and tacos!! Our guests wouldn't stop raving about the quality of the food. I am so pleased and highly recommend Greenspoint!

the right caterer for our event. Susie worked with our travel schedules as we live out of state and only were able to come in town a few times over the course of planning. She helped us craft a menu that left all our guests saying how amazing the food was, and worked so easily with our many different dietary restrictions. We loved working with Greenspoint and can't imagine having anyone else work our wedding.

r wedding day as well. They are a little slow to respond via email at times, but I assume because they are so busy and don't have a large team. Thank you, GP team!

ther staff on the night of our event were all so nice and helpful, the evening went perfectly smoothly thanks to their help. All of this doesn't even mention how delicious the food was, GreensPoint really helped our wedding all come together.

he staff was. Everyone was so kind and helpful to our guests. The buffet table they put together looked beautiful. Leading up to the wedding, Daniel did an amazing job working with us. He helped us plan and anticiapte every small detail and put so much thought into our wedding day, including boxing up a meal for a guest that couldn't show up until later and making sure the kids had booster seats and their own meals. We couldn't have been happier with the food and service. We're so, so grateful that we choose Greenspoint to caterer our wedding and I can't recommend them enough.

so grateful for all of her opinions and recommendations. The food at both the tasting and the reception was incredible! We received many compliments from our guests about how delicious it was. I also cannot say enough things about their staff in general but especially, Jacqueline- she was there throughout our wedding day and truly went above and beyond. If you need a caterer for your day, you truly cannot go wrong with Greens Point!

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s and the staff were so friendly. Absolutely loved working with them !