Located in Brooklyn, NY, Pheasant is a full-service catering company and restaurant providing delicious meals for weddings and other special events. From relaxed buffets to three-course fine dining experiences, they offer a wide range of catering options to suit celebrations of all kinds. Pheasant is owned by Cat Alexander and her husband Vincent Fraissange, who also serves as Executive Chef. The couple operate their catering business from their restaurant in Brooklyn. They specialize in fresh, locally-sourced seasonal produce, and use only grass-fed, grain-free, and free-range meat. For your convenience, Pheasant offers delivery, setup, and cleanup services, and will supply event essentials such as flatware, glassware, barware, linens, and more. They can even provide tables and chairs if needed. The business works with a number of excellent local florists and planners that they can recommend for you if you need help with organizing your event. They also offer a range of bar packages for you to choose from, and can take care of dessert, breakfast, and brunch as well as dinner. Your reception meal can be served as a buffet, a plated dinner, food stations, hors d'oeuvres, or family-style. Some of the delectable food options they offer include wild Gulf shrimp, an antipasti table, whole-roasted striped bass, and much more.