We create gourmet quality ice cream directly in front of your guests using liquid nitrogen. We put high quality ice cream mix in a bowl, add the flavors, and blast it with liquid nitrogen.At 320 degrees below zero, clouds of beautiful vapor billow from the bowl, freezing the cream so fast that the ice crystals don't have a chance to grow, creating the creamiest, smoothest ice cream you have ever experienced. As the first liquid nitrogen ice cream company in the eastern US, with over 10 years of catering under our belts, we are easily the most experienced in the world. We do more events in a month than most companies do in a year. It's fun, fascinating, and extremely memorable. If you want something at your wedding that your guests will remember forever, call Private Island Ice Cream.