- Wedding Vendors
- Catering
- Rouge Fine Catering
About This Vendor
Make your Day a Little More Colorful than the Rest
ROUGE Fine Catering prides itself in delivering exceptional events by tailoring our menus, design, and approach to you, our client. ROUGE has quickly established a reputation as being Baltimore’s premier caterer: offering unparalleled service, a la minute on-site preparation, consistency, and variety. ROUGE is now catering delicious events in many DC and Virginia venues! Please take a look at our new website for exciting details!
Details
Cuisine
African, American, BBQ, Cajun, Eastern European, French, Fusion, Hawaiian, Indian, Italian, Japanese, Latin American, Mexican, Middle Eastern, Northeastern, Seafood, Southern, Southwestern, Specialty
Dietary Options
Dairy Free, Gluten Free, Halal, Nut Free, Organic, Sugar Free, Vegan, Vegetarian
Food & Catering
Buffet, Catering Clean Up, Catering Delivery & Setup, Chef Stations, Family Style, Menu Tastings, Passed Appetizers, Seated Meal, Servers
Awards and Affiliations
Rouge Fine Catering Reviews
Share your thoughts with other couples
Reviewed On 7/05/2018 by Madison K
Rouge Catering is the BEST!! We used them for our recent Baltimore wedding celebration. Both Celeste and Marae were extremely attentive and professional throughout the process. They were responsive, recommended menu items that fit our venue and...
Reviewed On 6/24/2018 by Natalie I
Rouge Catering is truly in a class of its own. It’s not often that the food is one of the most memorable parts of a wedding but we still have guests raving about the presentation and quality of our open bar, hors d'oeuvres, dinner, and desserts...
Reviewed On 11/28/2018 by Sarah M
We used Rouge for our wedding and could not have been happier with our choice! They are truly exceptional! We had countless people tell us that it was the best food they have ever had at a wedding - from the appetizers to the desert, everything...
Reviewed On 10/28/2018 by Gina E
Outstanding food quality, presentation, and creativity, but customer service was disappointing and the team seemed understaffed.
First, the quality of the food was fantastic and we received multiple compliments from our guests saying it was t...
Reviewed On 10/15/2018 by Sarah C
We tried a number of Baltimore area caterers and settled on Rouge after initially thinking we'd choose a different caterer. The value was hard to beat, the food we had at the tasting was delicious, and they were very accommodating when it came ...
Reviewed On 9/26/2018 by Kristen P
Rouge Catering was FABULOUS! At first, when we booked our venue (Woodlawn Plantation and Frank-Lloyd Wright's Pope Leighey House) and were told we had to use Rouge, we were a tiny but apprehensive, but I wouldn't have had it any other way. The ...
Reviewed On 7/10/2018 by Essie M
ROUGE was an essential part of our picture-perfect wedding evening. Not only was the food outstanding and the service flawless, but everyone we communicated with was warm and helpful. They worked hard to make every step of the process clear and...
Reviewed On 7/08/2018 by Lauren M
Rogue provided the catering for our wedding. The team was very helpful in all of the planning and helped us choose the perfect menu. All of the food was delicious. Would definitely recommend for any event.
Reviewed On 6/18/2018 by Katie N
We used Rouge Catering for our wedding last weekend and are so happy that we did! I got quotes from over a dozen caterers in DC/NoVA/MD and Rouge was by far the most affordable considering everything that you get for the price and the excellen...
Reviewed On 5/02/2018 by Casey L
I don't have enough nice things to say about Rouge. The food was absolutely outstanding, and I'm still dreaming about eating it. They exceeded our expectations, and we had guests coming up to us the whole night telling us how much they loved th...
Reviewed On 3/14/2018 by Leanne M
We had our wedding at the Baltimore Museum of Industry, which has a preferred list of caterers. I had noticed Rouge Fine Catering was listed as a preferred vendor in another venue we were initially considering as well; which to me was a good s...
Reviewed On 3/11/2018 by Lisa R
We had the best experience working with Kelly Merrill of Rouge Catering for our daughter's wedding. She was professional, organized, and a great source of support prior to and during the wedding day. We worked together to create a menu which ...
Reviewed On 2/12/2018 by Kate S
There are not enough descriptive words in the universe to fully explain Rouge.
What a dream come true! When we began the process of searching for a caterer, we knew we wanted to explore options with them because we’d previously had their delici...
Reviewed On 1/08/2018 by Katie W
ROUGE was recommended to us by a trusted friend, and private chef. We are so glad that we contacted them! Beyond bringing their own kitchen and providing the most amazing food at our wedding, Niki was there for us throughout the planning of our...
Reviewed On 11/12/2017 by Megan S
Choosing ROUGE as our full service cater for our wedding at Belmont Manor on November 3rd was one of the best decisions we made throughout the whole wedding planning process! From start to finish we could not have been more pleased with everyth...
Reviewed On 11/11/2017 by Kailee M
We are so happy with our decision to hire Rouge for our Wedding Catering! First, they are a pleasure to work with in the planning stages of the wedding! The tasting experience was amazing (their food is so delicious), they answered all question...
Reviewed On 11/07/2017 by Jane R
Booking Rouge was one of the best decisions I made for my wedding. Their staff is extremely personable, accessible, and on top of every detail. The food was AMAZING and everything ran like clockwork. When we told our other vendors that we hired...
Reviewed On 11/01/2017 by Lorraine M
Rouge is simply the BEST caterer in Maryland. They take care of every detail and the food is stupendous! Sarah Moses was our consultant and in charge of our event and she was so easy to work with. She handled every detail and the reception wa...
Reviewed On 10/26/2017 by Liz T
So many guests raved about the food from Rouge. Some even said that it was the best food they had ever had at a wedding. The food was also presented and tasted as it did at our tasting. They were a well-oiled machine that expertly handled the r...
Reviewed On 10/24/2017 by Michele W
Rouge did an excellent job as our caterer. They put together a wonderful menu that incorporated specific dishes from our cultures that we wanted served, and all of it was delicious. All of our guests loved the food as well, and could not stop...
Reviewed On 10/24/2017 by Jane L
Not for nothing are these guys considered the best in the business. The food is amazing of course - I knew that from my days working in the Baltimore Mayor's Office, where they catered all the important events - but what really makes them stand...
Reviewed On 9/28/2017 by Austin W
Rouge has no comparison, they are hands-down the best caterers in Baltimore. They will come up with a fresh menu for your wedding that is not only the best food you've ever tasted but also more affordable than other caterers. It's been over a m...
Reviewed On 9/20/2017 by Maddy J
I don't even know where to start with how amazing Rouge is. We used them for our wedding at Evergreen and they had a specific staff person who works with Evergreen and knows the ins and outs of everything. We booked them immediately at our tast...
Reviewed On 9/02/2017 by Jennifer H
I was first familiar with Rouge through my old company I worked for. They used them a lot and always thought highly of their presentation, professionalism, and great tasting food! When we finally found our venue, they had a preferred caterer li...
Reviewed On 8/15/2017 by Nicole F
Rouge catered our wedding at the American Visionary Arts Museum in July 2017 and they were fabulous! The food was delicious and the staff was amazing to work with for the whole process. We love that Rouge provided a personalized tasting for the...
Meet the Team
Chef Jonathan Soudry
Owner
Lead by Chef and owner Jonathan Soudry, ROUGE opened its doors in 2007 in Hunt Valley, Maryland. In his quest for the ideal culinary service, Chef Soudry skillfully combines over 35 years of professional experience with his native French culinary training to bring Rouge clients restaurant quality food in place of traditional “catering” food.
Bon appetit