Rule of Thirds

Our guests are still raving about the food from our wedding at Rule of Thirds! We loved working with the venue coordinators, from start to finish, and they made us feel extra special during our out-of-this-world wedding tasting. They even made us a new signature cocktail by mixing their delicious, non-alcoholic Melonade with tequila. Everyone loved them! We also didn't have to spend too much on decor because the venue was already so beautiful. A plus for any budget-conscious couples! One aspect we greatly appreciated was the use of one of their private rooms. The coordinators warned us that we may not have access to them if they're rented out, but luckily, no one booked them the day/night of our wedding. It was the perfect place to stash our things, sign our ketubah and marriage license, and even to let the kids relax and eat dinner. We love Rule of Thirds!

Where to even begin! First off, my wife and I had a fairly large wedding for NYC, roughly 200 people, so when we started to look at venues, we were so nervous about what we would find. Rule of Thids was actually the first venue we saw, and we were blown away by the space. If you’re renting out the full venue, you get access to the entire restaurant, plus the event space, as well as the outdoor area. It makes the flow of the wedding so nice, so everyone wasn’t crammed into one space as they were trying to flip it for the ceremony, dinner, and dancing. We were also able to rent out the photo studio attached to the sake shop to get ready in, so we were on-site all day, which was AMAZING. We could easily discuss things with our day-of coordinator, florist, etc., and the space was so large and had impeccable light (our makeup artist and hair stylist were super happy with it!). We chose to use the venue coordinator, Julie, as our day of coordinator, and we cannot say enough good things about her. She was incredibly responsive, super organized, and comes from the wedding industry, so she brought up things that we didn’t even think to consider for the day of that were so helpful. Beyond that, she was so pleasant to work with and just had an amazing, chill vibe that everyone wants from their coordinator on the wedding day. It was also amazing that she works at the venue, so she knew all the ins and outs of the space and could easily coordinate with our other vendors. She helped ensure the bridal party was in the right places at the right time, moved people from room to room when needed, and helped us stay on track with the flow of the wedding, which was perfect and so seamless. She and the ROT team set up the entire space exactly as we envisioned, and everything looked beautiful! The venue is honestly perfect for a wedding. We were able to use private dining spaces in the venue for a photobooth and coat closet, plenty of bathrooms (not something you think about until you go to a wedding with too few!), an amazing outdoor space for guests to cool down/get away from the noise, a huge dance floor area, spacious dining room, and so many bars for our guests to go to. The staff were all amazing, endlessly refilling drinks and food, and everyone was incredibly nice. Even after all of the amazing things above, the best part about Rule of Thirds is the food. From the cocktail hour to the dessert, this food is amazing and well beyond typical wedding standards. We had so many guests tell us how good everything was, and we were told this was the first wedding at the venue where every single canape and raw bar item was eaten, so our guests were very happy! (if you can, splurge on the raw bar because it was so good!!) After the ceremony, they set up a spot for us to sample all the canapes and raw bar items, which we were super thankful for since we would never have eaten anything otherwise. We also had a very specific request for a mazeman noodle dish we had eaten when we toured the space a year prior, and the chef and team made it happen for us, which was AMAZING and so incredibly delicious. If you’re looking for a wedding venue and considering Rule of Thirds, DO IT! We wish we could relive the day all over again because it was so amazing, and we will forever be hoping someone else we know gets married here so we can experience something similar again.

We had a fantastic experience getting married at Rule of Thirds. We were drawn to it for the beautiful space and the delicious food — both of those things delivered — but we were even more impressed with the service. From the beginning, they were super amenable, answering every question we had quickly, and being very available for us to drop by to be in the space multiple times. We used on of their in-house day-of coordinators, Paige, who was really friendly and on top of everything. The day ran smoothly — we had nothing to think or worry about, and were just able to have a good time. Many of our guests commented on how it was the best food they ever had at a wedding, and about how beautiful and unique the room was. Our vendors also mentioned that they were easy to work with. All in all, we couldn’t have asked for a better experience.

We had a fantastic time working with Rule of Thirds for our small wedding celebration dinner, which came together in less than two months! ROT was communicative, efficient, and patient (and I definitely had a million questions). The food was delicious, the room was set up so nicely for us, and the staff on site were really attentive and helpful! Great experience all around.