Based in Chamblee, GA, Southern Crust Catering is a purveyor of delightfully diverse cuisine crafted especially for wedding celebrations. These experts operate from a stylishly vintage 1953 Chevrolet 3100 series Truck-turned wood-fire kitchen named, Belle. Renowned for its cheese-dripping Neapolitan pizzas and all-American southern bites, this catering company knows how to satisfy and impress. Founded in 2016 by the Lewis family, the business has grown steadily since. With a resolved commitment to using only the freshest seasonal ingredients, the team aims to guarantee high quality in every bite. Attention to detail is also key to their success; tailoring unique menus to ensure the food matches the style and feel of the occasion. Southern Crust Catering offers a streamlined planning process from the get-go. This talented team takes the time to design a customized menu that is both fun and inspiring as well as a mouth-watering prospect. Included in this process is the option to have specific dietary-restricted dishes such as gluten-free and vegetarian meals. From wood-fired pizzas to pasta, appetizers, and desserts, a myriad of choices await.