The Park Cafe

Situated in North Charleston, SC, The Park Cafe is a chic restaurant wedding venue. With an emphasis on fresh food and warm service, they welcome celebrations with up to 160 guests. They believe that the magic of events lies in perfecting the simple details. With this in mind, they have become a staple of the Charleston culinary scene. This restaurant happily serves both rehearsal dinners and receptions. As with their food, events at The Park Cafe are carefully and meticulously managed from beginning to end. They believe that the sort of dining experience that they offer should be accessible for people with all budgets. For this reason, affordability is an important factor in everything they do. In 2014, experienced restaurateur Karalee Fallert and professional bartender Xan McLaughlin joined forces to launch this restaurant. Five years after its introduction to the neighborhood, the cafe underwent renovations to modernize its appearance. These refurbishments resulted in its current clean, fresh aesthetic. This restaurant is conveniently located for loved ones visiting the city, as Charleston International Airport is less than 20 minutes away from the cafe. The area is also ripe with hotels, for their pick of places to stay. Come the evening time, The Park Cafe closes to the public and becomes an exclusive wedding and event venue. There are spaces available both indoors and outside, with capacities of between 20 and 160. Lights hang low over the tables, creating a feeling of intimacy and closeness. Executive chef Patrick Gottschall loves serving tried and tested favorites, like avocado and egg sandwiches. He is also fond of dishes that let him show off his talents, like housemade pasta and seasonal fish. Food from this cafe is sourced from local Charleston suppliers as much as possible. For your celebrations, you can choose from food stations or hors d'oeuvres, as well as family-style and plated meals.