Tres L.A.

utely glows at night, especially with candlelight! There are so many nooks and crannies for people to go to take a break from the noise and dancing if they need to. And the food! All of our guests were raving about the appetizers and dinner, and with good reason. The food from Tres LA was absolutely delicious and we were so glad that we had the chance to enjoy some of it! To top it all off, all of the staff, especially Sherri and Ambyr, were incredibly sweet and accommodating. At the end of the night, one of us needed a cup of tea to settle a bit of a headache. Even though the kitchen was closed, a couple of the venue workers still found some hot water and a peppermint tea bag - they were so kind and lovely! Thank you for making our wedding so special.

r our December 2021 wedding and were unsure of what the COVID restrictions and protocols would look like for our wedding. Jen really helped ease any stress that we had about having to possibly postpone or cancel and lose deposits. We were planning our wedding from Colorado, so we weren't able to make it to California to do a tasting with Tres LA but Jen and our wedding planner (shoutout to Klink Events) were happy to answer any questions we had about the menus and were willing to give us insights into popular dishes from prior weddings. The food and drinks were so delicious and beautifully plated. Our guests are still raving about how amazing the food was at our wedding. The service was outstanding. The wait staff provided us and our guests constant exceptional service. I constantly had someone coming up to me offering to refresh my drink or bring me appetizers. My husband and I were able to actually eat at our wedding (which we know not all couples are able to do). We are so happy we booked with Tres LA.

From service, to appetizers, dinner, drinks everything was A++++. We are so happy we hired them to provide the food and the drinks for our wedding. They were so accommodating to everything we threw at them and we appreciated that so much. If you want the best wedding food and service, please hire Tres LA. You will not regret it.

u cook for so many people. I was dead wrong. TresLA has the best food. We are thrilled and so happy that we hired TresLA as our caterer for our wedding. The food came out just the way it was at the tasting and their service was top-notch. We were beyond impressed with TresLA. I cannot suggest TresLA enough if you are planning your own wedding.

appen. They did way more than we thought they would and exceeded our expectations. Rob really came through for us and made sure our wedding was going to happen and happen exactly as we dreamed. We are thrilled with how everything turned out and it’s all because of Rob and his team!

L.A.!!

h. Rob not only handled the food, but also handled the venue that we chose (Cielo Farms), so we got to interact with him a lot. He is EXTREMELY good at his job and extremely personable. Every time we got a chance to interact with him, we left feeling good - because he makes you feel like every little detail is taken care of. He rocks. Now onto Tres LA's food and service. One word: WOW. Every single thing that they have to offer is out of this world. We thought that when we did the tasting itself, the food would be way better than the day of. They're trying to suck you in at that point, and then they phone it in the day of, right? Wrong. The food at the wedding itself was just as good as the tasting, and by good I mean incredible. Michelin star type stuff. Working with them to create a menu was easy, everything we tried was phenomenal, and the experience of working with their staff (and Rob of course) on the day of was perfection. People rarely remember too many details about your wedding (thanks to the free booze), but one thing they never forget is the food. And our guests will be raving about ours for a looooong time.

accommodating every change we threw their way. It was a breath of fresh air to not have to worry about anything on the day and the Tres LA team made sure that was possible. Plus, every person that worked the event was so nice! Thank you, thank you!

nd and me, which was lovely. They helped us plan so many details of the wedding and the food was off-the-charts delicious. Truly good and we are foodies. We went to a tasting ahead of the wedding and were blown away by how good it was. I didn't think it would be quite as good on the actual wedding day (when they would be serving a much larger group) and it was just as good if not better. Many of my guests talked about the food and service. Tres LA were wonderful!

t Tres LA. They answered many questions for me and my husband when we researching caterers - very professional and responsive. It was an easy decision to go with Tres LA for our wedding at Carondelet House. We thought Tres LA provided exceptional food at reasonable prices, and the Tres LA team has tons of experience working at Carondelet House. Food and drinks came out on time, servers knew exactly what to do, etc. We received many "best wedding food ever" comments. Even picky eaters at our wedding commented how amazing the food was. Truly exceptional and a very memorable part of our wedding.

her outstanding team make the entire process fun, exciting and they are all so helpful and personable. When we arrived at our tasting, we were blown away with the service and complete professionalism of the staff. It felt like we should have been dressed for a white tie event because they went above and beyond to make it special all the way through. Saying that the food is delicious is an understatement. It is plated beautifully and tastes extraordinary. During our reception, we didn't even need to ask for a fresh drink or a bite of food because they anticipated our every need. Every time we went back to our sweetheart table, our champagne glasses had been filled, our food and cocktails had been refreshed. My father-in-law did not get a piece of our wedding cake when it was served but the staff went into the back and found a piece and plated it for him right away. They even made our meals on our wedding day special to us with my husband getting upgraded to a Filet Mignon and he was extremely pleased. Our guests were blown away with everything that was presented from the tray passed hors d'oeuvres to the main course and the desserts were delectable! Our guests are still telling us how much they enjoyed their meals! We had a plated dinner with three meal choices: a New York Steak, Herb Crusted Chicken and Jumbo Stuffed Pasta Shells. I saw guests passing plates around so everyone could try each choice. They truly make it an experience with the ballet service - servers circling the table and dropping the plates at the same time. It was beautiful to watch and our guests were definitely impressed. The chef prepares each menu with the perfect seasonal flare as well as tailoring it to the couple's interests. My husband is from Kansas City and I am from the Bay Area so we wanted to incorporate food that paid homage our hometowns. We had pulled pork sliders, bacon wrapped dates, and different charcuterie that TresLA recommended to us. My husband and I one-thousand percent recommend TresLA for all your catering needs. You will not be disappointed! Thank you Sharen and your amazing team for helping our wedding be a dream come true!

de it so hard to narrow down a select few. We were able to sit and eat and I couldn't have been happier about that because the food was sooooooooo good!

tasted like perfection.

around. We decided on the buffet, which was beautifully presented. The only thing I would have preferred for the menu would have been to have a couple more entree choices. Although we were perfectly happy with the things we picked, it would have been nice to have a chicken option on the list as well. The way they do tastings is a little strange -- you can: A.) Swing by another wedding they are catering and pick up a box of whatever they happen to be serving, which is free and a great way to get a sense of the overall caliber of the food. or B.) Set up a tasting for $300, where the chef will work with you on a wholly custom menu. A middle option would have been nice, for those that would like to sample the standard fare to make more educated decisions but don't want/need a personalized menu.