Based in Houston, The Heights Catering gives wedding guests a gourmet experience in Texas and beyond. This prestigious catering team uses passion and skill to craft one-of-a-kind dishes. Their top-notch food is designed to delight the senses. The team uses a variety of cooking styles and cuisines. They aspire to produce original creations for a refined palate. Founder Chef Brian Daoud is inspired by heart-warming meals shared with family. Originally hailing from Jerusalem, he grew up surrounded by different cultures and cuisines. This unique childhood experience allowed Brian to gain a versatile knowledge of food. This renowned chef quickly climbed the ladder in the catering industry. His expert understanding of flavors and pairings sets him apart from the rest. Brian started out as a student of culinary arts in Houston. He sharpened his skills in several upscale establishments. In 2010, this passionate cook was able to launch his own restaurant. The fully trained chefs at The Heights Catering focus on fresh ingredients. They strive to prepare quality cuisine in line with couples’ tastes. The team can arrange a tasting with clients to come up with a completely customized menu. Using locally sourced ingredients, they aim to produce a selection of food bursting with flavor. The team wants every guest to get a taste of their handcrafted creations. They accommodate a range of dietary requirements to help make this possible. These high-end chefs offer different serving options to reflect the style of the celebrations. For a memorable experience, the team can make an exciting entrance with their food trucks. The trucks are ideal for lively special occasions. They can be decorated to reflect certain themes and sport fully customized menus.