5 Ways to Serve Figs at Your Wedding

Around here, when we talk dessert, we're usually talking cake, but lately another sweet thing has been grabbing our attention: figs. We've seen the delicious, seedy fruit everywhere recently — in color palettes, on charcuterie plates and as part of the dessert course. We've seen them topping cakes, placed delicately on guest place settings, in tarts, and even as part of the hors d'oeuvres. So, without further ado, here are five ways to present figs at your wedding, directly from our real wedding gallery!

1. Fig Cake Topper

Photo: Pepper Nix; From the album: An Aspen Gold Styled Shoot at Camp Cloud Rim in Park City, Utah

2. Fig and Berry Tarts

Photo: Aster & Olive Photography; From the album: A Rustic Farm-Inspired Shoot at the Inn at Brandywine Falls in Northfield, Ohio

3. Fig Cream Dessert

Photo: Paper Antler; From the album: A Rustic Tea Party Rehearsal Dinner Styled Shoot in Chicago, Illinois

4. Fig and Cheese Plate

Photo: Rebecca Arthurs Photography; From the album: An Elegant Island Wedding in Lanai, Hawaii

5. Fig Crostini Appetizer

Photo: Pepper Nix; From the album: An Aspen Gold Styled Shoot at Camp Cloud Rim in Park City, Utah

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