5 Genius Takes on the Classic Hot Dog
Hot dogs are often underrated—their companion, the burger, tends to take the front seat at summertime barbecues. We get it—plain hot dogs aren't anything special, but when loaded with yummy toppings, this American classic transforms into a culinary masterpiece. Dressed up dogs make the perfect addition to an outdoor or summer wedding. So check them out for a little inspiration, then fire up the grill and create your own renditions of this hand-held favorite.
Cheesy Hot Dog
Feastin on the feast mode 🔥whipped herb goat cheese ✔️ caramelized onions ✔️ candied jalapeños ✔️ black pepper honey ✔️ #gourmethotdogs #swizzler
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You won't forget this dog's toppings: whipped herb goat cheese, caramelized onions and candied jalapeños.
Fancy Danish Hot Dog
it's been a long week, but these gorgeous dogs from @kingsofkobe are here for you 🌭
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Pickled radishes and arugula make this gourmet dog extra special.
Cheesesteak Hot Dog
Well the Philly killed it on debut. Sold out well before the others. This bad boy is our usual frank on a freshly baked brioche roll with Hank's cheese sauce, but add thinly sliced fried beef, grilled peppers, garlic mayo and topped with crispy fried onions. #hankshotdogs #philly #phillydog #cheesesteak #phillycheesesteak #gourmethotdogs #hanks
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If you love the Philly cheesesteak, try this hot dog version that includes thinly sliced beef, peppers, onions and, of course, that famous Philly Cheez Wiz.
Mexican Hot Dog
Finally made a visit here and boy did it live up to its name! Tavern on the Hill is Ottawa's newest spot serving up gourmet hot dogs & drinks with a killer view of Parliament Hill. The dogs pictured above are the Montrealer(left) and Mexican(right) and are about $8 each!
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Put your nachos on a hot dog with black olives, Mexican blend cheese, sour cream and guacamole.
Pickle-Enhanced Dog
Hotdogs today with @qpo. So pretty @qpo 😍🌭 #hotdogs #foodphoto #foodphotography #itsummer
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If you're hesitant to deck out your dog, dip your toes in the toppings pool by adding a few pickles, some Dijon mustard and ketchup.